Our Green Tea Extract 750 mg capsules contain a high-quality extract from the leaves of the Camellia sinensis tea plant. Each capsule provides 750 mg of extract with a standardised content of 50% polyphenols, including 30% catechins, 15% EGCG (epigallocatechin gallate) and 7% caffeine. The vegetable capsule shell made from hydroxypropyl methylcellulose makes the product suitable for vegetarian or vegan diets. L-leucine and a rice extract blend complement the carefully balanced formula. Green tea extract is obtained from the leaves of Camellia sinensis and is particularly rich in secondary plant substances such as polyphenols. The most important representatives of this group of substances include catechins, especially EGCG. The extract is available in concentrated form and offers a practical way to integrate green tea ingredients into your daily routine. Made in Germany – No additives 🟢 Made in Germany 🟢 100% vegan 🟢High-quality dietary supplements made in Germany 🟢 Produced in accordance with quality and hygiene standards HACCP 🟢No additives or colourings Dear Fairvital customers: Note: Due to legal requirements, as a manufacturer of dietary supplements, we are not permitted to make any statements about the effects of individual vital substances. We therefore recommend that you inform yourself independently on independent specialist portals on the Internet or in specialist literature on naturopathy.

High dose hyaluronic acid with calcium-L-ascorbate, the stomach-friendly form of vitamin C Dietary supplements containing hyaluronic acid become more and more popular. Hyaluronic acid, also called hyaluron, is a polysaccharide (a multiple sugar), which is synthesised in the plasma membrane of cells. The highest concentration can be found in the connective tissue. The official and scientific name for hyaluronic acid is hyaluronan. This dietary supplement by Fairvital usefully combines hyaluronic acid with vitamin C, for which the European Food Safety Authority (EFSA) confirmed a number of effects. Supports the normal collagen formation for the cartilages Cartilage tissue, or simply cartilage, is a form of the connective tissue, which consists of specialised cells and extracellular cartilage matrix. The latter consists of an unstructured basic substance with an organised network of collagen fibres embedded in it. Vitamin C contributes to a normal cartilage formation for a normal cartilage function. Hyaluronic acid is part of the cartilage tissue as well as the synovial fluid, which is also called joint fluid. Cartilage tissue can be found in many places in the human organism. As articular cartilage, it covers the joint surface of, for example, the knee joint or hip joint. It ensures a low-friction mobility of the joints. The intervertebral discs and menisci also consists of cartilage tissue. Tip for fresh, smooth skin Over 50% of the hyaluronic acid in the body can be found in the skin. Already in the mid-30s, the endogenous production of hyaluronic acid decreases. Vitamin C is involved in the formation of collagen, which gives skin its structure. Collagen builds the structure of the skin and provides it with the necessary firmness and tension. Furthermore, vitamin C is able to protect the cells or the collagen structure against oxidative stress. For a normal function of the gums The normal function of the gums is also dependent on the natural collagen formation, to which vitamin C can contribute. Collagen is an elemental building block of the gums as well as the peridontium apparatus. Hyaluronic acid is a physiological, extracellular component of the connective tissue in the gums, too. Good reasons for hyaluronic acid with vitamin C tablets †¢ supports the normal collagen formation †¢ promotes the normal collagen function †¢ for a normal function of the skin †¢ contributes to a normal collagen formation for a normal function of the gums †¢ contributes to the protection of cells from oxidative stress †¢ highly dosed †¢ vegetarian and vegan †¢ without magnesium stearate and silicon dioxide

Fairvital's iron complex is a dietary supplement based on iron(II) gluconate, iron bisglycine sulfate and iron bisglycinate Iron is one of the essential trace elements. The human body contains around 2.5 to 4 grams of this mineral. About 70% of it is contained in hemoglobin (red blood pigment). Around 9% is found in the similarly structured muscle pigment myoglobin. We also find iron in its storage form ferritin in the spleen, liver and intestinal mucosa. The red blood cells, which contain hemoglobin with 70% of the total iron in the body, only have a lifespan of 100 to 120 days. Therefore, 8 to 9 mg of hemoglobin must be synthesized daily, which corresponds to an amount of 25 to 30 mg of iron per day. Functions of the trace element iron Iron fulfills three functions in the human organism: transport and storage of oxygen, electron transport and enzymatic reactions. In the red blood pigment, iron binds the oxygen so that it can reach all body cells with the blood. If a body cell needs oxygen, the iron-oxygen bond is broken and the oxygen released. All enzymatic metabolic processes are regulated with the help of iron, which are associated with a high oxygen requirement. In the muscle pigment myoglobin, iron holds the oxygen necessary for muscle movement and releases it to the muscle cells when needed. Bioavailability of iron The iron that occurs naturally in plant-based foods is usually poorly absorbable. It is bound differently and only 5 to 8% of the iron it contains is absorbed. Foods that contain strong complexing agents or acids that form poorly soluble compounds with iron ions, such as oxalic acid (in spinach and rhubarb), prevent or reduce the absorption of iron. Foods with a particularly good availability of iron are meat (with 20 to 30%) and liver (with 10 to 20%). Easily bioavailable iron supports the optimal supply of the body. The three iron compounds in the dietary supplement Iron Complex are present as bivalent iron, which can be easily absorbed by the small intestine. Bivalent iron is also referred to as so-called "functional iron" because the body can use it directly for the production of hemoglobin and the development of enzymes. Iron is also built into the various storage systems of the organism in a bivalent form. For iron deficiency: iron capsules from Fairvital bivalent, easily absorbable iron compounds vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide contributes to the normal formation of red blood cells and hemoglobin supports normal oxygen transport in the body can be important for energy metabolism helps reduce tiredness and fatigue supports normal cognitive functions has a function in cell division

Kidney capsules: high-quality plant extracts An old saying goes that drinking a lot is good for the kidneys. Sufficient liquid ensures that the urine is less concentrated, that its pH value is correct, that the bladder muscle is trained, that bacteria settle less easily and that the mucous membranes are protected. The ingredients of the kidney capsules are well coordinated and can support you. A total of 1,500 liters of blood flow through our kidneys every day, are filtered and freed from toxins. Ingredients of the kidney capsules Cranberry has been known for its beneficial properties for centuries. Even the Indians of North America used the juice to disinfect arrow wounds. The valuable health effects of the cranberry are mainly due to the high content of secondary plant substances such as e.g. B. Proanthocyanidins and Anthocyanidins. Vitamin C is a well-known antioxidant that can contribute to cell protection. Uva Ursi (bearberry) is particularly rich in arbutin, a substance that can also be found in raspberries, coffee, tea or red wine. Fairvital's bearberry extract is standardized to an arbutin content of 20%. Alfalfa, juniper berry and birch leaf may have an impact on urine output. In folk health science horsetail (horsetail) was already highly praised in ancient times. Unfortunately, he fell into oblivion over time. It was none other than the great, popular naturopath, Pastor Kneipp, who helped horsetail regain its former importance. He declares it as the only irreplaceable and invaluable. What is interesting about horsetail is the high proportion of silicic acid in the plant. It can be up to 15% of the plant tissue. The dandelion root contains numerous valuable ingredients such as vitamins, minerals, inulin, sterols (beta-sitosterol) and triterpenes. Kidney capsules from Fairvital high-quality plant extracts with cranberry, vitamin C, uva ursi (bearberry), alfalfa, juniper berry, birch leaf, horsetail (horsetail) and dandelion root Vitamin C supports cell protection vegetarian and vegan gluten free, lactose free without magnesium stearate and silicon dioxide Important: Do not limit the amount you drink every day!

Superba™ Krill Oil: Lipid extract from the crustacean Antarctic krill Euphausia superba. The oil obtained from the Antarctic krill crustacean contains special ingredients that can contribute very well to general well-being. While the omega-3 fatty acids are present in fish oil as triglycerides, they are found in krill oil in the form of phospholipids. Studies indicate that phospholipid fatty acids are absorbed and distributed better than triglycerides. Krill oil essentially consists of a combination of various valuable ingredients: omega-3 fatty acids in the form of EPA and DHA, phospholipids and astaxanthin. Phospholipids have special properties Due to their water-soluble and fat-soluble properties, they mix immediately with water and form a homogeneous (uniform) suspension that can be very well absorbed by the body. For this reason, krill oil has a higher bioavailability than fish oil. The ability to mix with water also prevents belching and a fishy aftertaste. In addition, omega-3 phospholipids are transported in the blood in a different way than omega-3 fatty acids fish oil. Since phospholipids are part of cell membranes, they are transported in the membranes of blood lipids. DHA and EPA DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid) phospholipids are essential components of human cell membranes - especially the nerve cell membranes. Krill Oil and Astaxanthin The carotenoid astaxanthin naturally contained in krill oil gives it its deep red color and protects the unsaturated fatty acids from oxidation as a natural antioxidant and preservative. Without fillers and additives LiCaps® is an innovative technology to encapsulate and seal liquid, fresh, pure and organic ingredients in hard gelatin capsules without chemical and thermal treatment. Krill oil capsules from Fairvital 500mg krill oil per capsule high-quality Superba™ krill oil contains natural astaxanthin gluten-free, lactose-free, fructose-free Pure substance without additives without magnesium stearate and silicon dioxide Eco-Harvesting™: Eco-friendly krill catching without unwanted by-catch of fish or seals, for example A key feature of Aker BioMarine's fishing method is that the vessel remains in Antarctica throughout the fishing season. A trawler comes every three months to replace the crew, refuel the ship and collect the fished, frozen krill. Another special feature of Eco-Harvesting™ is the following method: the specially developed net remains under water the entire time. It is connected to the ship by a hose. The front end of the net in the water is closed with another net. Only krill can pass through the barrier. No fish will be caught. At the end of the net, the krill is immediately pumped aboard the ship along with fresh water. This enables absolutely fresh raw material to be processed with the best product quality. This method prevents enzymatic degradation and all important nutrients are retained in the end product. Eco-Harvesting™ is a trademark of Aker BioMarine. The patented Eco-Harvesting™ technology is certified by the Marine Stewardship Council, an independent non-profit organization.

L-arginine: rich in nitrogen Arginine transports, stores and secretes nitrogen. It is a precursor of nitric oxide (NO), an important messenger substance in the human organism. Benefits of L-arginine The proteinogenic amino acid is a component of proteins such as collagen (fibre protein) and elastin, the (elastic) fibres of connective tissue, skin and tendons. It is also found in cartilage, bones and teeth. L-arginine supplement by Fairvital high-dose 1000mg L-arginine per tablet gluten-free, lactose-free, fructose-free without silicon dioxide

L-glutamine powder - amino acid L-glutamine is the most common free amino acid in the human body. As a proteinogenic amino acid, it is involved in the formation of proteins in the body, which in turn are important for the development of tissues such as muscles, mucous membranes and skin. Glutamine powder without additives Fairvital's L-glutamine powder consists of 100% L-glutamine. No additives or auxiliaries have been added. 500g pack 100% L-glutamine without additives vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

L-glutathione is in its biologically active, reduced form Reduced is a state in which an atom or molecule can accept electrons. By absorbing electrons, reduced glutathione is able, for example, to defuse free radicals. What is L-glutathione? L-glutathione is a sulfur-containing tripeptide composed of the amino acids glutamic acid, cysteine ​​and glycine. It is considered to be one of the most important and strongest antioxidants and is found in almost all human body cells.It not only protects against free radicals, but also has the ability to regenerate other antioxidants consumed by oxidation. These include, for example, vitamins A, C and E, flavonoids, co-enzyme Q10 and selenium. From the age of 40, the L-glutathione level in the body's cells decreases naturally. Buy L-glutathione active (reduced) form highly dosed with 500mg per tablet Bulk pack for 3 months vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Lysine HCl supplement This high-dose food supplement by Fairvital supplies you with the amino acid L-lysine. Each tablet contains 1000mg L-lysine, which is present as L-lysine hydrochloride. In this form, the amino acid is particularly well soluble in water and therefore has excellent bioavailability. L-Lysine: essential amino acid Lysine is an essential, proteinogenic amino acid. It is thus not produced by the body itself and serves to form the endogenous proteins. For this reason, supplementation is recommended, especially in the case of a low-protein diet and increased requirements. Important functions of L-lysine As a building block of proteins, lysine is an important part of structural proteins such as collagen, of enzymes, hormones, plasma proteins, blood coagulation factors and immunoglobulins. In muscles, it is part of the two proteins actin and myosin, which ensure that muscles can move. Food with L-lysine Since lysine is a building block of proteins, it is natural that it is found primarily in protein-rich foods - both plant-based and animal-based. Good sources of lysine include legumes such as soybeans, lentils and chickpeas, but oatmeal, cashew nuts and peanuts also contain high levels of the amino acid. Good animal sources of L-lysine include cheese, pork or fish. Amino acids - important building blocks Amino acids - what is that anyway? Most people know them as building blocks of proteins, which is partly true. Besides essential, semi-essential and non-essential amino acids, they are also divided into proteinogenic and non-proteinogenic amino acids. Proteinogenic amino acids serve the organism, as the name suggests, to form the endogenous proteins, which in turn are needed for numerous functions and processes. Although non-proteinogenic amino acids do not serve as building blocks for proteins, they are nevertheless precursors of important substances in the body such as L-thyroxine, the thyroid hormone. If an amino acid is essential, it means that it cannot be produced by the body itself, but has to be supplied in sufficient quantities through food or food supplements. Semi-essential means that an amino acid can be produced by the body to a certain extent. However, the amounts are usually so small that if there is an increased need, it is also a good idea to consume these amino acids with food or supplements. Non-essential means that the body can produce them in sufficient quantities itself. The prerequisite for this, however, is that the body is supplied with enough macronutrients (carbohydrates, fats and proteins) for synthesis. Lysine tablets by Fairvital highly dosed 1000mg per tablet and daily dose as lysine hydrochloride for excellent bioavailability component of endogenous proteins building block of collagen and immunoglobulins essential amino acid pure substance vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

L-lysine: an important building block of the organism This dietary supplement from Fairvital provides the high-dose amino acid L-lysine. One capsule provides you with 500mg L-lysine or 1000mg L-lysine with a daily dose of two capsules. Lysine is an essential and proteinogenic amino acid and cannot be produced by the body itself. It must therefore be ingested with food if possible, but it can also be very well supplemented with dietary supplements if there is an increased need. L-lysine was first isolated from casein in 1889 by the biochemist Edmund Drechsel. However, his student Max Siegfried published the composition of the amino acid two years later. The Nobel Prize winner, chemist and professor of organic chemistry Emil Fischer presented the final chemical structural formula together with his assistant Fritz Weigert in 1902. Lysine as a building block of collagen Lysine is primarily known as a building block of collagen, which is an essential structural protein in the body. Collagen is in turn a component of skin, bones and connective tissue. Collagen can also be found in cartilage, tendons, ligaments and cell membranes. Other functions of lysine The primary function of the proteinogenic amino acid is the formation of diverse proteins. In addition to collagen, it is also required for the build-up of enzymes and hormones and is a component of plasma proteins. Important proteins in the blood are, for example, hemoglobin (transports oxygen), transferrin (transports iron), lipoproteins (transports fats) and a protein that binds to retinol and thus transports vitamin A. Furthermore, L-lysine is part of the so-called Coagulation factors, which are responsible for normal blood clotting. The immune system's immunoglobulins, also known as antibodies, are also dependent on an adequate supply of L-lysine. Lysine in food As a protein component, lysine is found in particularly high amounts in protein-rich foods. High levels of protein are primarily found in foods of animal origin. Good sources of lysine are therefore dairy products such as cottage cheese and cheese, as well as eggs, pork and products made from it, beef, and fish. strong> such as sardines, tuna and carp. Plant sources of L-lysine include soybeans and other legumes such as beans, chickpeas and lentils, peanuts, grains such as rye, bran and oatmeal and baker's yeast. Lysine capsules from Fairvital highly dosed with 500mg L-lysine per capsule 1000mg L-lysine in a daily dose Involved in the formation of important proteins Building block of collagen good bioavailability due to hydrochloride form vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

protein-forming amino acid The essential amino acid, which must be supplied with food, is mainly involved in the formation of proteins in the body, which in turn are used to form tissues such as muscles, mucous membranes and skin.About it In addition, L-tryptophanis a serotonin precursor and can be converted into serotonin in the body. L-tryptophan in food As a component of protein, L-tryptophan is found in both animal and plant-based foods. The differences in quantity are very small, so that vegetarians and vegans are also adequately supplied with the amino acid.Particularly rich in L-tryptophan are, for example, soybeans, cocoa powder, cashew nuts or oat flakes. Good animal sources include chicken, salmon, and chicken eggs. Buy L-tryptophan at Fairvital highly dosed with 500mg per capsule for the extra L-tryptophan gluten-free, lactose-free, fructose-free vegetarian and vegan without magnesium stearate and silicon dioxide

L-Tyrosine: special amino acid This amino acid is a basic building block for the synthesis of the thyroid hormones thyroxine and triiodothyrionine and is therefore extremely important for the energy metabolism. L-Tyrosine is also required by the body to produce neurotransmitters such as dopamine, adrenaline and noradrenaline and the pigment melanin, which is responsible for coloring the skin and hair. In food The highest amounts of the amino acid are found in animal foods. They include pork, beef and fish such as sardines, mackerel and herring.Vegetarians and vegans, however, can rest easy as there are many good plant-based sources of L- Tyrosine: Soybeans, peas, peanuts, almonds and oatmeal contain high amounts of the amino acid. Buy tyrosine at Fairvital highly dosed with 500mg per capsule vegetarian and vegan gluten-free, lactose-free, fructose-free without silicon dioxide Combi tip: The amino acid L-tyrosine is together with the trace element Iodine essential for the production of thyroid hormones (T3, T4).

Liver vitamins: bioactive vital substance formula This special dietary supplement from Fairvital is a sensible compilation of valuable vitamins, minerals, trace elements, amino acids, plant extracts and other vital substances for your well-being and the function of the liver, the central and largest organ of our metabolism. Function of the liver Our liver works hard every day and is therefore an extremely important organ. In addition to numerous synthetic processes such as the synthesis of fatty acids or proteins in the blood, the liver is also an important body store of glycogen (storage form of glucose), lipoproteins (storage form of fats), blood and vitamins A, D, E, K and B12. In addition, it is responsible for the formation of bile, a viscous liquid that is used to digest fat in the intestine. However, most people know the liver as a detoxification organ because it has various Breaks down substances in the body so they can be excreted. This affects, for example, drugs, steroid hormones such as cortisol, ammonia and old red blood cells (erythrocytes). What also makes the liver a special organ is its ability to regenerate itself after injury or damage without scarring. The liver is the only organ with this ability. Combination of vital substances Fairvital's liver tablets combine well-known and proven extracts from artichoke, dandelion, milk thistle and green tea with a coordinated B complex and the essential amino acids L-leucine, L-isoleucine and L-valine, which are also known as BCAA (branched-chain amino acids). Vitamin C and E as well as zinc and selenium support the with their antioxidant properties Cell protection, while magnesium contributes to protein synthesis. Choline, which like inositol is a building block of lecithin, additionally supports liver function and can also promote fat metabolism . Liver tablets from Fairvital optimized recipe supports liver function promotes fat metabolism contains reduced L-glutathione with artichoke, dandelion, milk thistle and green tea high-dose B complex vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Lutein: interesting carotenoid Lutein is an intensely yellow-colored substance that belongs to the group of carotenoids. It is mainly obtained from marigolds or marigolds, but is also found in leafy vegetables such as kale or spinach. There, like beta-carotene, it is masked by the green plant pigment chlorophyll. Like all carotenoids, lutein is fat soluble, which means it is best taken with a meal is taken so that the body can absorb it optimally. Lutein in the eyes In the body, the highest concentration of lutein is in the retina of the eye. It accumulates there in particular in the macula, the area of ​​sharpest vision. Besides zeaxanthin, lutein is the only carotenoid found in the macula. Well protected by microencapsulation Lutein is very sensitive and reacts to exposure to light. It is not heat-resistant, oxidizes in contact with air and as a result loses its effectiveness. That's why this product contains microencapsulated lutein in the form of beadlets. So it is protected from oxidation and decay. Heat, oxygen and light can no longer affect the quality. The microencapsulation only dissolves in the digestive tract and releases the lutein. Lutein capsules from Fairvital highly dosed 20mg lutein per capsule obtained from the marigold (marigold) microencapsulated to protect against oxidation standardized to 20% lutein and 2.5% zeaxanthin gluten-free, lactose-free, fructose-free vegetarian and vegan without magnesium stearate and silicon dioxide

An Optimal Supply of Magnesium Magnesium is an essential mineral that is indispensable for various functions in the body, including muscle contractions, nerve functions, energy production, and bone health. Our special formulation uses magnesium in the form of bisglycinate, ensuring high bioavailability and good tolerability. By binding magnesium to glycine, gentle absorption in the body is facilitated, minimizing gastrointestinal discomfort and maximizing nutrient absorption efficiency. Numerous Health Benefits Magnesium bisglycinate 500mg is ideal for individuals looking to balance their magnesium levels, whether due to increased demand from sports and physical activity, stressful life situations, or an imbalanced diet. Regular intake can help reduce muscle cramps, improve stress resistance, promote sleep quality, and boost overall vitality. Our high-quality magnesium bisglycinate capsules are free from artificial additives and allergens and are manufactured according to strict quality standards. Recommendation for Athletes Athletes and individuals with an active lifestyle often have an increased need for magnesium due to increased sweating and energy expenditure during training. Magnesium supports muscle health, aids in muscle regeneration, and can reduce muscle cramps. During intense training or competitions, muscles are strained and may suffer minor injuries. Magnesium plays a crucial role in muscle regeneration by controlling muscle contractions and helping to reduce muscle fatigue and soreness.

Magnesium as magnesium citrate Magnesium citrate, an organic mineral compound, is particularly popular because of its good bioavailability. It is soluble in the stomach regardless of the acid concentration and is better absorbed in the small intestine than magnesium oxide. Magnesium - functions in the body Everyone needs magnesium. The mineral is important for carbohydrate, fat and protein metabolism, for cell energy and for the health of bones, heart, nerves, arteries and muscles. Magnesium reduces tiredness and fatigue and relaxes the muscles. Magnesium is important for health as it is necessary for more than 300 biochemical reactions in the body. It is the fourth largest mineral in the body and is responsible for many aspects of well-being. About 50% of the total magnesium content is stored in the bones, while the remaining part is mainly stored in the cells of the body's tissues and the organs is found. Only 1% of it is available in the blood. Extensive physical exertion or stress can lead to an increased need for magnesium. One of the first signs of this could be chocolate cravings. Tiredness, poor sleep, muscle twitching (e.g. eyelid) or calf cramps can also indicate that the body needs more magnesium. Magnesium citrate: bioavailability study In a double-blind study by Walker and Marakis, the bioavailability of the magnesium compounds magnesium amino acid chelate, magnesium citrate and magnesium oxide were compared. Magnesium citrate showed the best bioavailability and led to a dose of 300 mg/day in both acute (24 hours) and chronic (60 days) therapy significant increase in serum magnesium concentration. The magnesium content in the saliva and the magnesium excretion via the kidneys also increased significantly under magnesium citrate. (Source: Walker AF, Marakis G, Christie S and Byng M: Mg citrate found more bioavailable than other Mg preparations in a randomised, double-blind study. Magnesium Research 16:183-191 (2003)) Magnesium capsules from Fairvital for a balanced electrolyte balance to maintain normal bones and teeth for tiredness and fatigue compensates for a magnesium deficiency contributes to the normal functioning of the nervous system excellent tolerability and rapid availability in the body highly dosed 100mg elemental magnesium per capsule vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide excellently bioavailable due to citrate form

Manganese: essential trace element Manganese is a mineral that belongs to the trace elements. The occurrence of manganese in plants was first investigated in 1788. It has only been known since 1958 that the trace element is also important for the human body. Manganese in the body Manganese is mainly found in the bones, but the liver, pancreas and kidneys also contain manganese. The trace element is also required for the formation of connective tissue and controls the mitochondria, in which the cell energy runs like in tiny combustion chambers. Manganese for healthy bones It is important for the normal development of human bone structure and thus helps to strengthen bone mineral density. The trace element has proven to be beneficial for postmenopausal women. Manganese also has antioxidant properties. This can render free radicals harmless. Foods with manganese Good sources of manganese are nuts, grain products, legumes and vegetables. Meat, milk and milk products also contain small amounts of manganese. Manganese food supplement from Fairvital supports bone formation participates in the formation of connective tissue for more energy promotes cell protection in gluconate form for good bioavailability in case of manganese deficiency vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Melatonin high dose This dietary supplement contains the so-called sleep hormone melatonin with a dosage of 1.5mg per capsule. The product is suitable for vegetarians and vegans and is gluten-free, lactose-free and fructose-free. In addition, we attach great importance to offering our products without magnesium stearate and silicon dioxide. Counteract jet lag with melatonin Depending on where in the world you are traveling, crossing multiple time zones can cause a very large time difference, which is associated with what is known as jet lag. This completely messes up our internal clock, causing < strong>Disorders in the sleep-wake cycle and other bodily functions such as hormone production and body temperature. Melatonin can help if it is just before going to bed on the first day of traveland taken in the first few days after arrival at the destination. Melatonin for sleep If taken just before bedtime, melatonin can help you fall asleep. What is melatonin? In the body, the sleep hormone is produced in the metabolism of the amino acid L-tryptophan . First, serotonin is produced from this, followed by the synthesis of melatonin. The formation is controlled by a specific area in the brain: the pineal gland. When exposed to light, it inhibits the production of melatonin, while when it is dark, this inhibition is reversed. Buy melatonin now! 1.5mg melatonin per capsule relieves jet lag supports falling asleep vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Milk thistle extract: standardized to 80% silymarin Milk thistle is known to strengthen and protect the liver. The plant, which originated in the Mediterranean region, has been cultivated for health purposes since the Middle Ages. The main active ingredient is silymarin. High-dose silymarin The active ingredient in milk thistle is silymarin. This is a mixture of different botanicals that include silicristin, silidianin, silibinin A and B, and isosilibinin A and B. Silibinin represents the substance with the main effect.In this dietary supplement, the milk thistle extract is standardized to 80% silymarin, which is 600mg silymarin per tablet corresponds to. Milk thistle from Fairvital high-dose milk thistle tablets Milk thistle seed extract standardized to 80% silymarin corresponds to 600mg silymarin per tablet vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

MSM: organic sulfur MSM stands for methylsulfonylmethane, an organic biologically active sulfur compound found in all living organisms. So that the body can use it optimally, it is important that organic, biologically active sulfur is present, as is the case with MSM from Fairvital. Sulfur has been known for its positive properties for centuries. In ancient times, sulphurous springs were therefore popular. Foods with MSM MSM is naturally found in many foods, such as eggs, dairy products, meat, fish, nuts, garlic, onions and wild garlic. However, the processing of these foods, especially heating them, destroys most of the MSM, so it makes sense to take additional MSM capsules. MSM capsules from Fairvital biologically active sulphur highly dosed with 500mg per capsule vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide Combination recommendation: glucosamine &, chondroitin, boswellia frankincense, devil's claw and omega-3 capsules.

N-acetyl-cysteine: special amino acid NAC is a form of the amino acid cysteine that can be used particularly well. It is a bioactive antioxidant that promotes the formation of reduced glutathione. Antioxidants in the body Antioxidants are compounds that can protect body cells from the damaging effects of free radicals. Free radicals are formed in all metabolic processes (e.g. energy metabolism or respiration) as well as through external influences such as smoking, environmental toxins or ozone pollution. NAC by Fairvital easily usable due to acetyl form highly dosed with 250mg NAC per capsule Component of glutathione vegetarian and vegan gluten-free, lactose-free, fructose-free without silicon dioxide

NADH for more energy Whether we expend our energy through mental or physical exertion, there are times when we want an extra energy boost. That's what NADH is for. Because the more NADH the body has available, the more energy it can produce. Special form of vitamin B3 NADH (nicotinamide adenine dinucleotide hydrogen) plays an essential role in the energy production of every human cell. Physiologically, NADH is the coenzyme form of niacin (vitamin B3) and is also referred to as coenzyme 1. In the body, NADH can be obtained from B3 and also from breakdown products of the amino acid tryptophan. NADH lozenges from Fairvital ensures more energy rapidly energizing coenzyme refreshes body and mind sublingual fast and safe recording highly bioavailable vegetarian and vegan gluten free, lactose free without magnesium stearate and silicon dioxide

High dose of NADH in DRcaps™ NADH (nicotinamide adenine dinucleotide hydrogen) is the active co-enzyme form of vitamin B3, also called co-enzyme 1. The presence of co-enzyme 1 in a cell enables a large number of chemical reactions to take place normally. NADH plays an essential role in the energy production of every human cell. More energy for body and mind NADH or vitamin B3 (niacin) is a popular supplier of energy and strength for strong nerves, in fatigue and tiredness . It wakes you up and increases physical performance, but without the side effects of caffeine. NADH capsules from Fairvital highly dosed Fast energizing co-enzyme refreshes body and mind Time-released by DRcaps™ highly bioavailable vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide no stimulating effect such as coffee DRcaps™ capsules are innovative vegetable cellulose capsules that protect the ingredients of dietary supplements from gastric acid. As a result, no chemical additives, solvents or coatings are required to make the product enteric resistant.

Nattokinase for cardiovascular health Nattokinase is an enzyme extracted from the traditional Japanese dish natto. For this purpose, cooked soybeans are fermented using the bacterium Bacillus subtilis natto. Natto has been prepared in Japan for over 1,000 years. Nattokinase is a powerful enzyme with fibrinolytic properties. Advantages of Fairvital Nattokinase tablets natural enzyme from fermented soy gluten-free, lactose-free, fructose-free vegetarian and vegan without magnesium stearate and silicon dioxide small tablets, easy to swallow Enzyme activity 2000 FU (= fibrinolytic units) without genetic engineering Note: Nattokinase is not suitable for people taking anticoagulant drugs, such as those from the coumarin group (marcumar, warfarin). Nattokinase is contraindicated in any form of bleeding. If you are about to have an operation, please inform your doctor in good time about the consumption of nattokinase.