The Astaxanthin + OPC Capsules from Fairvital contain a carefully selected combination of grape seed extract, astaxanthin, acerola powder, and other high-quality ingredients. The capsules offer a convenient way to incorporate valuable nutrients into your daily routine.The formula includes grape seed extract with a high OPC content and Vitamin C from natural acerola powder. It is complemented by Vitamin B3, Vitamin E, and L-leucine. The capsules are easy to take and can be conveniently distributed with meals.Product Features:Contains grape seed extract, acerola powder, and astaxanthinSupplemented with Vitamin C, Vitamin B3, and Vitamin EConvenient intake of 2 capsules dailyNet weight: 78 g (90 capsules)Made in Germany

Beadlets: natural & microencapsulated The astaxanthin in this product is cultivated in a hermetically sealed system. The used technology guarantees particularly high control standards with which microbiological contamination, agricultural residues and environmental influences can be excluded. Astaxanthin in its free form is prone to oxidation, therefore the astaxanthin in this product is microencapsulated and especially stable. Strong antioxidant Because its antioxidant properties are 6000 times stronger that vitamin C and 550 times stronger than vitamin E, astaxanthin is considered as the strongest known carotenoid of the entire plant world. especially stable due to microencapsulation highly dosed with 15mg per daily intake of 2 capsules antioxidant against free radicals derived from Haematococcus pluvialis strongest carotenoid of the entire plant world small capsules, easy to swallow gluten-free, fructose-free without magnesium stearate and silicon dioxide How does astaxanthin work? Early on, the fresh water alga Haematococcus pluvalis has aroused the researchers' interest. In 1797 the French scientist Girod-Chantrans investigated the approx. 0.1mm small green alga.In case of an exposure to strong sunlight or a state of nutrient deficiency, it forms a blood-red pigmentation, for which the astaxanthin is responsible. This protective function makes it possible for the alga to survive without food or water for more than 40 years. As soon as there is enough food and the weather conditions improve, the alga wakes up from its deep sleep and returns to its green active state. In biotopes such as ponds, small waterholes and even stoups, which are inhabited by the micro alga, a spectacular blood-red colour can occasionally be admired due to the alga's protective properties. Studies about astaxanthin The effect of astaxanthin on the skin appearance has been investigated in a study during which the test persons consumed 2 milligrams of astaxanthin daily. The skin was tested at three points in time to determine possible changes: at the beginning of the study, after two weeks and after four weeks. After only two weeks results could be documented. Improvements of the skin appearance could be observed in seven areas and after two more weeks dry skin showed a higher moisture content, less small lines, less pimples and a more regular fat content.Additionally, the test persons reported less swellings under the eyes and a higher elasticity of the skin. In the control group, which didn't consume astaxanthin, no effects could be documented. (Cosmetic  benefits  of  astaxanthin  on  humans  subjects*, Yamashita, E. 2002; Tominaga, K. 2012)

Auricularia: mushroom powder Botanical: Auricularia auricula-judae Japanese: Kikuurage Chinese: Mu-Err English: jelly ear, Jew's ear, wood ear Auricularia judae The Auricularia mushroom has already been part of the basic foods in Asia for 1500 years as an edible mushroom and it plays an important role as a medicinal mushroom in the Traditional Chinese Medicine (TCM) too. Ingredients Furthermore, it is rich in valuable ingredients such as the minerals calcium, magnesium, potassium and phosphor, the trace elements iron and silicon, several B vitamins, proteins, glycoproteins, polysaccharides and various secondary plant substances. Reasons to buy the wood ear capsules by Fairvital highly dosed with 500mg per capsule mushroom powder obtained from the mycelium adaptogenic vegetarian and vegan gluten-free, lactose-free, fructose-free without silicon dioxide

Auricularia extract: standardised to 30% polysaccharides Botanical: Auricularia auricula-judae Japanese: Kikuurage Chinese: Mu-Err English: jelly ear, Jew´s ear, wood ear Buy Auricularia extract The Auricularia mushroom has already been part of the basic foods in Asia for 1500 years as an edible mushroom and it plays an important role as a medicinal mushroom in the Traditional Chinese Medicine (TCM) too. Ingredients Furthermore, it is rich in valuable ingredients such as the minerals calcium, magnesium, potassium and phosphor, the trace elements iron and silicon, several B vitamins, proteins, glycoproteins, polysaccharides and various secondary plant substances. Buy Auricularia extract highly-dosed with 500mg extract per capsule standardised to 30% polysaccharides extract derived from the fruit body vegetarian and vegan without silicon dioxide Made in Germany – No additives🟢 Manufactured in Germany🟢 100% vegan🟢High-quality dietary supplements made in Germany🟢 Produced in accordance with HACCP quality and hygiene standards🟢No additives or colouringsDear Fairvital customers:Note: Due to legal requirements, as a manufacturer of dietary supplements, we are not permitted to make any statements about the effects of individual vital substances. We therefore recommend that you inform yourself independently on independent specialist portals on the Internet or in specialist literature on natural medicine before placing an order.

Beta carotene: For beautiful skin and healthy eyes Beta-carotene is probably the most well-known carotenoid of the more than 400 carotenoids in the plant world and also the carotenoid that occurs most frequently there. Carotenoids are among the phytochemicals that give vegetables and fruit their reddish or yellowish colour. The main sources are yellow and green leafy vegetables, yellow fruits, carrots, spinach, squash, broccoli, grapefruit, mangoes, peaches and tomatoes. However, it can be found in numerous other vegetables and fruits. Beta-carotene is the precursor of vitamin A and is therefore also called provitamin A. If there is a need for vitamin A, the body is able to produce vitamin A (retinol) from beta-carotene. This is of interest to population groups that get very little vitamin A from their diet. You can meet your daily vitamin A needs. by eating vegetables and fruits that are rich in beta-carotene Beta-carotene conversion It was previously assumed that 6 micrograms of beta-carotene is converted to 1 microgram of vitamin A in the body, but it is now believed that for 1 microgram of vitamin A double is needed, namely 12 micrograms of beta-carotene. Beta-carotene that is not needed is partially stored by the body for later conversion, with 80-85% being stored in the subcutaneous fat and 8-12% in the liver. How much beta-carotene is converted to vitamin A depends on how much vitamin A is already present in the body. This prevents excessive accumulation of vitamin A. Excess beta-carotene is easily excreted from the body. Beta-carotene is one of about 50 carotenoids that have a provitamin A effect and is the most active of these. Benefits of beta carotene for hair Vitamin A, which is formed in the body from beta-carotene, is necessary for cell growth in all cells, including hair cells. A lack of vitamin A can lead to dry, dull and lifeless hair and a dry scalp. Vitamin A can also promote hair regrowth. Beta carotene capsules from Fairvital gluten-free, lactose-free, fructose-free Easy to swallow softgels good for the eyes nourishes and protects the skin for beautiful hair counters to signs of aging in the skin supports the immune system without magnesium stearate and silicon dioxide

Blueberry extract standardized to 25% anthocyanins Blueberries (Vaccinium myrtillus) belong to the heather family. They are also known under the names blueberry, cranberry or forest berry. The blueberry plants are native to Europe, preferably in Asia. They prefer the temperate and more northern regions. Blueberries - Ingredients Blueberries are characterized by their high content of vitamins, minerals and trace elements. They include vitamin A, B vitamins, vitamin C, calcium, iron, potassium, magnesium and zinc. They are also rich in polyphenols (flavonoids and phenolic acids), proanthocyanidins , anthocyanins, fruit acids and pectins. What are anthocyanins? These are natural colorings under the skin of the fruit that cause an intense blue discoloration when they come into contact with the skin. They belong to the extensive group of flavonoids. Buy blueberry capsules at Fairvital standardized extract with 25% anthocyanins highly dosed with 500mg blueberry extract per capsule gluten-free, lactose-free, fructose-free vegetarian and vegan without magnesium stearate and silicon dioxide

Carotenoid mix with anthocyanins: Even stronger thanks to the unique combination The plant-based carotenoids lycopene, beta-carotene, lutein and zeaxanthin in the Fairvital carotenoid mix together form an orthomolecular complex. What are carotenoids? Carotenoids are among the secondary plant substances. It is fat-soluble color pigments that give different types of fruit and vegetables their color. They can be found, for example, in yellow, orange and red plants and fruits, but green plants also contain carotenoids. There they are covered by the green color of chlorophyll. 500-600 different carotenoids are known, of which approx. 10% have a provitamin A property. This means the body can convert these carotenoids into vitamin A (retinol) as needed. The best-known carotenoid with a provitamin A effect is beta-carotene. Advantages of the carotenoid complex capsules from Fairvital purely plant-based Lycopene from tomato extract Lutein and zeaxanthin from marigold extract with anthocyanins from blueberries vegetarian and vegan gluten free, lactose free without magnesium stearate and silicon dioxide

Daily Multi with lutein: all-round care for a year All-round carefree package for 365 days. It doesn't matter if you're tense, exercising or just because. The inexpensive bulk pack contains all the important vitamins, minerals, antioxidants and lutein. This valuable carotenoid can protect the retina of the eyes from free radicals. Physical and mental well-being are the prerequisites for an active and happy life. A supply of many nutrients is the basis for this. Quality begins with the choice of selected, natural raw materials and continues with the optimal composition of the supporting active ingredients. Advantages of the Fairvital Multivitamin Daily Multi Multivitamins are all the rage, because a healthy diet is the basis of health and well-being. Vital substances such as vitamins and minerals are small but important parts of the big picture. The human body is programmed to be adequately supplied. But as different as people are, so are their needs for nutrients and vital substances. The right choice depends entirely on your own needs and goals. Just one tablet a day provides you with a great basic supply of vitamins and minerals. Annual provision content-rich multi Without release agents such as magnesium stearate and silicon dioxide for energy and well-being in everyday life sensible supply of micronutrients for every day

DHA 500mg: high-dose omega-3 fatty acid from fish oil This high-quality dietary supplement from Fairvital is an ideal source of the essential omega-3 fatty acid DHA (docosahexaenoic acid). With a content of 500mg DHA per softgel (gelatine capsule), it ensures a sufficient daily intake. It also contains EPA (eicosapentaenoic acid), which also belongs to the omega-3 fatty acids. Fish are particularly rich in omega-3 fatty acids because, unlike humans, they have them , you can make yourself. Fish oil - where does it come from? The fish oil contained in this dietary supplement is obtained from anchovies that come from the Pacific, more precisely from the Pacific region near Peru. When manufacturing the fish oil, great importance is attached to rapid and fresh processing of the fish in order to preserve the largest possible quantity of the valuable ingredients in the oil. DHA in food The omega-3 fatty acid is primarily found in high-fat cold-water fish, such as sardines, herring, mackerel, salmon and tuna. In addition, certain microalgae also contain significant amounts of DHA. DHA for the brain and eyes Docosahexaenoic acid is particularly valuable for brain function and vision, as the EFSA (European Food Safety Authority) has officially confirmed. This positive effect occurs with a daily intake of 250 mg DHA. The reason why DHA has positive properties for the brain and eyes is that a large part of the omega-3 fatty acids in the brain (97%) and retina (93%) are made up of DHA. DHA and EPA for the heart The EFSA has also confirmed that a daily intake of 250mg EPA and DHA contributes to normal heart function. Buy high-dose DHA capsules at Fairvital Omega-3 fatty acids from high-quality fish oil highly dosed with 500mg docosahexaenoic acid and 125mg eicosapentaenoic acid per capsule 3 month pack Easy to swallow softgels supports brain function promotes vision contributes to normal heart function gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Standardized to at least 24% flavones and 6% lactones Botanical: Ginkgo biloba Chinese: Yin GuoYe Sanskrit: Balkuwari German: Fan Leaf Tree, Temple Tree Watch the Fairvital film about forgetfulness. continue... The ginkgo tree is the oldest living fossil of the plant world today The temple tree (Ginkgo biloba L.) is the last representative of a 290-million-year-old lineage of tree species that are neither coniferous nor deciduous. All but the temple tree are extinct. The species, which was revered, cherished and cared for in East Asian temples for thousands of years, has survived because sufficient proximity between male and female trees was ensured in the temple gardens. In the wild, this was no longer guaranteed at some point when people needed more and more wood. The graceful and mysterious shape of its leaves made up of two "lobes" gives the ginkgo tree its nickname. Biloba means two-lobed. Over the millennia, ginkgo leaves have been used as a remedy for a variety of health concerns Ginkgo has always been considered energizing and life-prolonging. The Chinese and Japanese have revered the ginkgo as sacred for centuries and pray to it for their wishes. Under it, women beg milk to feed their children and farmers beg rain for a bountiful harvest. Ginkgos can be found in myths, folk tales and stories. Buy Ginkgo biloba at Fairvital vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide standardized to at least 24% flavones and at least 6% lactones

Ginkgo with Choline, Alpha-Lipoic Acid, BioPerine®, herbal extracts and plant substances Botanical: Ginkgo biloba Chinese: Yin GuoYe Sanskrit: Balkuwari German: Maidenhair Tree Watch the new Fairvital video on forgetfulness. more... Versatile formula with 11 vital substances In a world full of stimuli, constant availability and information overload, targeted combinations of vital substances are helpful. The new Fairvital Ginkgo Plus formula offers a powerful blend of ginkgo leaf powder and extract, combined with carefully selected botanicals. The combination of choline, alpha-lipoic acid, leucine and extracts of lemon balm, nettle, parsley, peppermint and red clover is complemented by BioPerine®, which can enhance bioavailability. Key nutrients at a glance Choline is part of lecithin, an essential component of cell membranes, especially in brain cells. Alpha-lipoic acid is known for its antioxidant properties. Lemon balm contains essential oils, bitter substances and vitamin C. Nettle is rich in minerals and secondary plant compounds. Parsley provides essential oils and vitamin C. Peppermint and red clover complete the formula. BioPerine® provides 95% piperine to support absorption. Ginkgo biloba plus 10 vital substances from Fairvital High-dose combination of extract and powder With BioPerine® for improved bioavailability Ideal for vitality and energy Gluten-free, lactose-free, fructose-free 100% vegan, no magnesium stearate or silicon dioxide Made in Germany – Free from additives 🟢 Made in Germany 🟢 100% vegan 🟢 Premium supplements made in Germany 🟢 Produced according to HACCP quality and hygiene standards 🟢 Free from additives and colorants Dear Fairvital customers: Note: Due to legal requirements, we as a manufacturer of dietary supplements are not permitted to make any health claims. We recommend consulting independent expert sources or literature before purchasing.

Superba™ Krill Oil: Lipid extract from the crustacean Antarctic krill Euphausia superba. The oil obtained from the Antarctic krill crustacean contains special ingredients that can contribute very well to general well-being. While the omega-3 fatty acids are present in fish oil as triglycerides, they are found in krill oil in the form of phospholipids. Studies indicate that phospholipid fatty acids are absorbed and distributed better than triglycerides. Krill oil essentially consists of a combination of various valuable ingredients: omega-3 fatty acids in the form of EPA and DHA, phospholipids and astaxanthin. Phospholipids have special properties Due to their water-soluble and fat-soluble properties, they mix immediately with water and form a homogeneous (uniform) suspension that can be very well absorbed by the body. For this reason, krill oil has a higher bioavailability than fish oil. The ability to mix with water also prevents belching and a fishy aftertaste. In addition, omega-3 phospholipids are transported in the blood in a different way than omega-3 fatty acids fish oil. Since phospholipids are part of cell membranes, they are transported in the membranes of blood lipids. DHA and EPA DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid) phospholipids are essential components of human cell membranes - especially the nerve cell membranes. Krill Oil and Astaxanthin The carotenoid astaxanthin naturally contained in krill oil gives it its deep red color and protects the unsaturated fatty acids from oxidation as a natural antioxidant and preservative. Without fillers and additives LiCaps® is an innovative technology to encapsulate and seal liquid, fresh, pure and organic ingredients in hard gelatin capsules without chemical and thermal treatment. Krill oil capsules from Fairvital 500mg krill oil per capsule high-quality Superba™ krill oil contains natural astaxanthin gluten-free, lactose-free, fructose-free Pure substance without additives without magnesium stearate and silicon dioxide Eco-Harvesting™: Eco-friendly krill catching without unwanted by-catch of fish or seals, for example A key feature of Aker BioMarine's fishing method is that the vessel remains in Antarctica throughout the fishing season. A trawler comes every three months to replace the crew, refuel the ship and collect the fished, frozen krill. Another special feature of Eco-Harvesting™ is the following method: the specially developed net remains under water the entire time. It is connected to the ship by a hose. The front end of the net in the water is closed with another net. Only krill can pass through the barrier. No fish will be caught. At the end of the net, the krill is immediately pumped aboard the ship along with fresh water. This enables absolutely fresh raw material to be processed with the best product quality. This method prevents enzymatic degradation and all important nutrients are retained in the end product. Eco-Harvesting™ is a trademark of Aker BioMarine. The patented Eco-Harvesting™ technology is certified by the Marine Stewardship Council, an independent non-profit organization.

Lutein: interesting carotenoid Lutein is an intensely yellow-colored substance that belongs to the group of carotenoids. It is mainly obtained from marigolds or marigolds, but is also found in leafy vegetables such as kale or spinach. There, like beta-carotene, it is masked by the green plant pigment chlorophyll. Like all carotenoids, lutein is fat soluble, which means it is best taken with a meal is taken so that the body can absorb it optimally. Lutein in the eyes In the body, the highest concentration of lutein is in the retina of the eye. It accumulates there in particular in the macula, the area of ​​sharpest vision. Besides zeaxanthin, lutein is the only carotenoid found in the macula. Well protected by microencapsulation Lutein is very sensitive and reacts to exposure to light. It is not heat-resistant, oxidizes in contact with air and as a result loses its effectiveness. That's why this product contains microencapsulated lutein in the form of beadlets. So it is protected from oxidation and decay. Heat, oxygen and light can no longer affect the quality. The microencapsulation only dissolves in the digestive tract and releases the lutein. Lutein capsules from Fairvital highly dosed 20mg lutein per capsule obtained from the marigold (marigold) microencapsulated to protect against oxidation standardized to 20% lutein and 2.5% zeaxanthin gluten-free, lactose-free, fructose-free vegetarian and vegan without magnesium stearate and silicon dioxide

High-dose omega-3 fatty acids: EPA and DHA from fish oil The brain and nervous system are made up of nearly 50% essential fatty acids. Adequate and balanced intake is therefore necessary for good health.Unfortunately, the human body is not able to synthesize these fatty acids itself, which means that they must be ingested in sufficient quantities from food. Food with omega-3 The polyunsaturated fatty acids can be found in fish, algae and plants. While plants mainly contain omega-3 fatty acids in the form of alpha-linolenic acid, fish such as eel, salmon, herring or sardines and algae primarily contain the two omega-3 fatty acids DHA ( docosahexaenoic acid) and EPA (eicosapentaenoic acid). Fish can produce DHA and EPA themselves, but they also absorb them by eating algae. Function of omega-3 fatty acids DHA and EPA are important for the functioning of the heart and are required by the brain. The eyes are also dependent on the two omega-3 fatty acids, as they can support normal sight. Buy omega-3 capsules at Fairvital! highly dosed with 1000mg fish oil per softgel 540mg EPA and 360mg DHA per daily dose of 3 capsules with vitamin E to protect against oxidation supports brain functions contributes to normal vision promotes heart function Softgels with a smooth surface for easy swallowing gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Supply with the omega-3 fatty acids EPA and DHA The brain and nervous system are made up of nearly 50% essential fatty acids. A sufficient and balanced intake is therefore necessary for good health. Unfortunately, the human body is not able to synthesize these fatty acids itself, which means that they must be ingested in sufficient quantities with food. Foods with omega-3 fatty acids The polyunsaturated fatty acids can be found in fish, algae and plants. While plants mainly contain omega-3 fatty acids in the form of alpha-linolenic acid, fish such as eel, salmon, herring or sardines and algae primarily contain the two omega-3 fatty acids DHA ( docosahexaenoic acid) and EPA (eicosapentaenoic acid). Fish can produce DHA and EPA themselves, but they also absorb them by eating algae. Function of omega-3 fatty acids Omega-3 fatty acids are necessary for the natural functioning of the body, especially the heart and blood vessels and the central nervous system. The essential fatty acids are the basis of all cell membranes. As starting materials for the formation of certain prostaglandins, EPA and DHA are involved in a large number of metabolic pathways. For example, they are known for their soothing properties for the intestines, but also for the joints and the skin. Omega-3 fatty acids and cholesterol DHA and EPA are important for the functioning of the heart and are required by the brain. The eyes are also dependent on the two omega-3 fatty acids, as they can support normal sight. The positive effect occurs with a daily intake of 250 mg DHA and EPA. Buy omega-3 capsules at Fairvital! highly dosed 500mg fish oil per softgel 270mg EPA and 180mg DHA per daily dose of 3 softgels with vitamin E to protect against oxidation supports brain functions contributes to normal vision promotes heart function Softgels with a smooth surface for easy swallowing gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Pine Bark Extract: Standardized to 95% proanthocyanidins The pine bark extract in this Fairvital food supplement is standardized to 95% proanthocyanidins. Proanthocyanidins are phytochemicals. They were accidentally discovered and isolated in the 1940s. They are colorless bitter substances that belong to the flavanols. Powerful antioxidant Proanthocyanidins have very strong antioxidant properties and are therefore able to neutralize free radicals and contribute to cell protection. Their antioxidant potential is considered one of the strongest among the known antioxidants. If you combine proanthocyanidins, also known as oligomeric proanthocyanidins (OPC), with vitamin C or vitamin E, the effect of both vitamins is extended many times over. Proanthocyanidins can be absorbed very well by the body and also cross the blood-brain barrier. Pine bark extract from Fairvital Standardized to 95% proanthocyanidins corresponds to 190mg proanthocyanidins per daily dose (2 capsules) obtained from the bark of the maritime pine Pinus pinaster atlantica gluten-free, lactose-free, fructose-free vegetarian and vegan without magnesium stearate and silicon dioxide

Riboflavin-5-Phosphate: active form of vitamin B2 This food supplement by Fairvital contains active vitamin B2 (riboflavin) in the form of riboflavin 5-phosphate with a high dosage of 31mg per capsule. The advantage of this vitamin B2 form is that the body can use it immediately without converting it first. Riboflavin-5-Phosphate - what’s that? This is a related form of the well-known riboflavin (vitamin B2), more precisely the activated form of this B vitamin. In the body, it acts as a coenzyme and as a catalyst in various chemical reactions. Another name for this compound is flavin mononucleotide (FMN). Vitamin B2 - special features As vitamin B2 has an intense yellow colour, it is frequently used in the food industry as a colouring agent in puddings, ice cream, sweets, cheese and other foods. The excretion of this water-soluble vitamin takes place via the kidneys, so that the urine can also take on a strong but harmless yellow colour. In addition, riboflavin is a very heat-stable vitamin that can withstand cooking processes well. However, B2-rich foods should always be stored in the dark as they are light-sensitive. Vitamin B2 in food The best sources of vitamin B2 include above all milk and dairy products, meat, fish, wholemeal products and vegetables such as broccoli and kale. Other vegetable B2 suppliers include legumes, nuts, mushrooms and oilseeds. Riboflavin - Function Vitamin B2 is responsible for various tasks in the human organism. It: supports the energy-yielding and iron metabolism contributes to the normal function of the nervous system promotes normal red blood cells, vision, mucous membranes and skin reduces tiredness and fatigue contributes to the protection of cells against oxidative stress (free radicals) These health claims have been confirmed and approved by the EFSA (European Food Safety Authority). Buy riboflavin-5-phosphate capsules at Fairvital active form of vitamin B2 highly dosed with 31mg riboflavin per capsule supports the nervous system for tiredness promotes cell protection vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

High dosage of riboflavin The vitamin B2 tablets from Fairvital are highly dosed and contain 100mg per tablet and daily dose. Riboflavin is one of the 8 water-soluble vitamins from the vitamin B complex. Riboflavin can be produced by plants and microorganisms themselves, but not by humans and animals. These are dependent on supply through food. Also, due to its water solubility, riboflavin cannot be stored by the body. Any unused excess is immediately excreted in the urine. This can therefore briefly show a harmless, intense yellow color. Vitamin B2 in food Riboflavin is found in both animal and plant foods. Examples of animal-based foods include milk, dairy products, fish, meat and eggs. Good plant-based B2 sources include broccoli, spinach or asparagus and whole grain products.Due to its yellow colour, it is often used as a colouring in the food industry, e.g. in pudding, ice cream, cheese or cornflakes. Riboflavin for more energy All living things can process B2 and turn it into biologically active forms. Riboflavin is part of the respiratory chain (ATP), which is a part of energy metabolism and is needed in each of our 70 trillion body cells. Due to its role in energy production, it can reduce tiredness and fatigue. The vitamin is a building block of various co-enzymes and plays an important role in the metabolism of carbohydrates, proteins and fats. As an antioxidant it can contribute to cell protection by neutralizing free radicals. Vitamin B2 Riboflavin also supports sight, skin and mucous membranes and is essential for the nervous system, the formation of red blood cells and the iron metabolism. Vitamin B2 tablets from Fairvital highly dosed 100mg riboflavin per tablet and daily dose Involved in energy production from carbohydrates and fats contributes to cell protection supports vision essential for skin and mucous membranes encourages the functioning of the nervous system small tablets, easy to swallow vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Eye vitamins: comprehensive formula for the eyes Watch the Fairvital film about eyes. If you sit in front of the PC or television for more than four hours a day, your eyes tire quickly and are sometimes reddened, the Fairvital eye vitamins ensure optimal protection for your eyes thanks to a large number of valuable ingredients . The tablets offer a extensive spectrum of nutrients for a general basic supply with a plus in eye vital substances. This eye nutritional supplement has been scientifically formulated to not only protect your eyes from free radicals, but it also contains vital nutrients that the eye needs to maintain its normal function. These good properties make the eye vitamins one of the most popular combination preparations from Fairvital. The ingredients are coordinated Vitamin A is contained in the form of beta-carotene (provitamin A). The body is able to convert beta-carotene into retinol (vitamin A) when needed. Vitamin A together with zinc supports normal vision. Vitamin A, vitamin C, vitamin E, selenium, the carotenoids zeaxanthin and lycopene, alpha-lipoic acid and bioflavonoids have antioxidant properties strong>, which can protect against cell damage caused by free radicals. The vitamin B complex contained contributes to the normal functioning of the nervous system, which also includes the eye nerve. Riboflavin (vitamin B2) also improves eyesight. The two carotenoids lutein and zeaxanthin from the marigold flower are the only carotenoids found in the yellow spot (macula) of the eye can be found. Eye vitamins from Fairvital complete multi with special vital substances for the eyes good for eyesight supports the aging eye with lutein and zeaxanthin gluten free, lactose free without magnesium stearate and silicon dioxide

Vitavital: rich multivitamin Vitamins are organic compounds that the organism does not need as an energy source, but for other vital functions, which the metabolism cannot synthesize or can only synthesize to a limited extent. Vitamins must therefore be ingested with food because they are essential. Water soluble or fat soluble Vitamins are generally classified according to whether they are water-soluble (vitamins C and B vitamins) or fat-soluble (vitamins A, D, E, and K). While the body is able to store fat-soluble vitamins in the liver, fat or muscle tissue, and the adrenal glands, excess water-soluble vitamins will be excreted through the kidneys. The only exception is vitamin B12, which will stored in the liver. Vitamins for the immune system Although many vitamins are important for the function of the immune system, vitamin C (scientifically: ascorbic acid) is by far the best known and most popular. As soon as a cold is announced or the cold season is approaching, many people reach for the tried and tested "hot lemon". The idea behind it is the relatively high vitamin C content of the lemon, but the vitamin is the vitamin unfortunately very susceptible to heat and is already destroyed at temperatures above 40° degrees. For this reason, it makes more sense to use other types of fruit or vegetables that can be eaten without exposure to heat. Food supplements that provide you with high doses of vitamin C are also a good alternative. Vitamins A and D and the B vitamins B6, B12 and B9 also support the immune system . Vitamins for the nervous system and energy B vitamins are known to be essential for the functioning of the nervous system, among other things. B1 (thiamine), B2 (riboflavin), B3 (niacin), B6 ​​(pyridoxine), B12 (cobalamin) and B7 (biotin) should be mentioned here. In the nervous system, they are responsible for To protect nerve cells and to support regeneration as well as transmitting nerve stimuli. They are also important for cognitive functions and mental balance. Another important function that B vitamins play a role in is energy metabolism. They ensure that the macronutrients (carbohydrates, fats and proteins) in food are converted into energy, which the body needs for a variety of tasks. These include, for example, maintaining body temperature, organ function and movement. Vitamins for cell protection A number of vitamins also have antioxidant properties. Vitamin E and vitamin C are particularly well known for this, but thiamine (B1) and riboflavin (B2) are also able to neutralize excess free radicals and thus the cells in the to protect organisms. Vitamins for the skin The best known and most popular vitamin when it comes to skin health is biotin (vitamin B7). Since it also ensures beautiful, strong hair, it is also known as the "beauty vitamin". Vitamin A, B2 and B3 are also essential micronutrients for both the skin and the mucous membrane. Carotenoids The fat-soluble pigments can be found in a large number of plants, but also in animals. Beta-carotene from vegetables and fruits is known to most people as a precursor of vitamin A, but nature also has a lot of other carotenoids that are interesting for the human organism . Lycopene, a carotenoid from tomatoes or rose hips, has antioxidant properties and can help to curb free radicals. The two carotenoids lutein and zeaxanthin, for example, come from the marigold flowers. They can be found in the organism as pigments in the retina, especially in the yellow spot (macula). In plants, the two pigments have the task of protecting the plant cells from high levels of light. Polyphenols The polyphenols quercetin, hesperidin and rutin belong to the subgroup of flavonoids, which are also said to have antioxidant properties. They are found as coloring agents in a number of plants and fruits.

High-dose zeaxanthin This dietary supplement from Fairvital provides you with high-dose, natural zeaxanthin from day flower extract. One capsule contains 10mg zeaxanthin. Bioavailability Zeaxanthin is a natural, orange-yellow plant pigment from the group of carotenoids and the group of phytochemicals. Over 800 different carotenoids are now known, 50 of which have provitamin A activity, which means that they can be converted in the body into vitamin A, including the well-known beta-carotene. However, unlike this, zeaxanthin cannot be converted into vitamin A. What all carotenoids have in common are their antioxidant properties and fat solubility. For this reason, it makes sense to always take food supplements that contain carotenoids with a meal or to always eat fruit and vegetables with some oil or butter, so that the valuable vital substances can be optimally absorbed by the body. Zeaxanthin in food As a phytochemical, zeaxanthin is primarily found in plant foods, with relatively high levels found in green leafy vegetables such as spinach, collard greens, lettuce and parsley. Other good sources of zeaxanthin are red bell peppers, corn and tangerines. Zeaxanthin can also be present in animal foods via the food chain, for example egg yolk or salmon. Occurrence in the organism In the body, zeaxanthin is always present together with lutein, since the two carotenoids are structurally hardly different and are closely related to each other. It can be found in all tissues and organs in different concentrations: e.g. in fat tissue, liver, testicles, ovaries, lungs, muscles or in the skin. Most interestingly, it is present with lutein in the yellow spot (macula) of the eye and can also be found in the eye lens. Zeaxanthin by Fairvital highly dosed 10mg zeaxanthin per capsule natural carotenoid obtained from marigold extract present in the yellow spot of the eye Antioxidant vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Zinc from zinc bisglycinate This food supplement by Fairvital contains high-dose zinc in the form of zinc bisglycinate, which is an organic compound with very good bioavailability and can help to compensate for or prevent a zinc deficiency. Each capsule contains 25mg of elemental zinc. Organic zinc Zinc bisglycinate is a so-called chelate form in which the trace element is linked to the amino acid glycine. Glycine is the smallest and simplest of all amino acids and can therefore ensure that the zinc can be optimally absorbed via the intestinal wall. Numerous scientific studies have already confirmed that organic zinc compounds such as zinc bisglycinate, zinc gluconate, zinc picolinate or zinc citrate have a much higher bioavailability than the inorganic zinc compound zinc oxide. Support the immune system with zinc Along with vitamin C, zinc is one of the most popular micronutrients that people reach for in order to support their immune system in the long term. Particularly in the autumn and winter months, people often turn to this essential trace element. Especially the T-helper and killer cells depend on a sufficient supply of zinc. But zinc can do much more. It promotes vitamin A metabolism and thus normal vision. It also ensures that the acid-base balance of the organism is balanced. It is also interesting to note that zinc plays an important role in the metabolism of macronutrients and especially carbohydrates. The trace element ensures that these can be properly utilised by the body, as carbohydrates, fat and proteins are important sources of energy. Beautiful skin, strong hair and strong fingernails What many do not know: Zinc is a real beauty element. It contributes to normal skin and helps it to maintain its normal functions. These include wound healing and sebum production. Zinc is also beneficial for the scalp. Due to its important role in cell division, the micronutrient supports hair growth and ensures that hair grows back healthy. Brittle and splintering fingernails can be a first indication of a zinc deficiency, as zinc is involved in the formation of keratin, the main component of fingernails. Zinc when you want to have children An adequate zinc supply is also important for fertility in both women and men. It ensures a normal testosterone level in the blood, which can support sperm formation. In women, zinc is essential for the development of the eggs. Zinc supplement by Fairvital highly dosed with 25mg zinc per capsule from zinc bisglycinate excellent bioavailability supports the immune system promotes vision for a good acid-base balance essential for skin, hair and nails contributes to fertility small capsules, easy to swallow vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Zinc: essential trace element The body only needs the trace element in very small amounts, but continuously. As an essential component of over 300 enzymes, zinc is involved in essential metabolic processes. It also supports the natural immune system and cell division. Metabolism Zinc ensures a normal metabolism of macronutrients (carbohydrates, fat, protein), contributes to normal protein synthesis and fatty acid metabolism and Vitamin A metabolism and supports normal acid-base metabolism. Other functions of zinc The trace element zinc can protect the body's cells from oxidative stress, which is caused, for example, by solar radiation or an unhealthy lifestyle with insufficient sleep. Zinc also helps contributes to normal fertility and reproduction, normal cognitive function and normal sight. Zinc in food A high zinc content is found in animal foods such as cheese, beef and liver. Somewhat less zinc can be found in plant-based foods such as bread, nuts or potatoes. Zinc tablets from Fairvital Tip for vegans contributes to the normal functioning of the immune system for bones, skin, hair and nails supports fertility in men and women small tablets, easy to swallow 25mg zinc per tablet without magnesium stearate and silicon dioxide vegetarian and vegan good bioavailability due to organic form as citrate

Zinc citrate with 50mg zinc with good bioavailability Zinc is an essential trace element for most living things and, next to iron, the most common in the human body. Higher concentrations of zinc are found in red blood cells, eyes, bones, skin and hair, as well as in the prostate, muscles and liver. Importance of zinc in the body Zinc plays an important role in the immune system, hair, skin and nail health, and fertility in both women and men. In addition, many other functions and processes are influenced by zinc: it is a component of many enzymes, is involved in synthesis of DNA and it contributes to the normal functioning of the immune system, Among other things, it inhibits excessive immune reactions. In the metabolism, the trace element is involved in the utilization of macronutrients and especially the utilization of carbohydrates. Furthermore, it supports the natural acid-base balance because it is a co-factor of the enzyme carbonic anhydrase. This enzyme is essential for regulating the acid-base balance via the kidneys. Foods containing zinc Foods with a high zinc content include animal foods such as liver, veal, cheese and poultry, but significant amounts of zinc can also be found in plant foods. They include, for example, sunflower seeds, nuts such as Brazil nuts or hazelnuts and oatmeal. Functions of Zinc The following health-related statements about zinc were regarded by the European Food Safety Authority (EFSA) and officially approved: Zinc helps maintain normal vision Zinc contributes to normal cognitive function Zinc contributes to a normal vitamin A metabolism Zinc contributes to the normal functioning of the immune system Zinc contributes to normal fatty acid metabolism Zinc contributes to normal protein synthesis Zinc contributes to the maintenance of normal bones Zinc contributes to the maintenance of normal hair, nails and skin Zinc contributes to the maintenance of normal testosterone levels in the blood Zinc contributes to a normal acid-base metabolism Zinc contributes to normal carbohydrate metabolism Zinc contributes to normal DNA synthesis Zinc contributes to normal fertility and reproduction Zinc contributes to a normal metabolism of macronutrients Zinc helps protect cells from oxidative stress Zinc has a role in cell division. Buy zinc capsules at Fairvital highly dosed with 50 mg zinc (elemental content) per capsule highly bioavailable due to citrate form Tip in case of zinc deficiency or an increased need supports the immune system for skin, hair and nails contributes to female and male fertility small capsules, easy to swallow vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide Combination tip: Since zinc inhibits copper absorption, it makes sense if you take high doses of zinc over a longer period of time to also take a dietary supplement with copper.