Multi-enzyme with digestive enzymes Enzymes are special proteins that enable and accelerate vital biochemical processes. They are indispensable for our metabolism and, among other things, necessary for digestion, energy metabolism and copying of genetic information. Since they do not change chemically themselves, they are used as bio-catalysts designated. The entire metabolism and the absorption of vitamins, minerals, trace elements and vital substances are not possible without enzymes. Humans consist of around 70 trillion cells. More than 200 million chemical reactions take place in the body every day. These processes are regulated and controlled by the body's own enzyme cascades. This makes it understandable that our organism must be equipped with a huge enzyme potential. Vitamenzym from Fairvital is a useful enzyme combination of pancreatin, papain, bromelain, trypsin and chymotrypsin and the flavonoid rutin. Pancreatin Pancreatin is a complex mixture of endogenous substances that exhibit enzymatic activity. As the name suggests, it is produced in the pancreas. The main ingredients of pancreatin include various proteases (protein-splitting enzymes), amylases (starch-splitting enzymes ) and lipase (fat-splitting enzymes). Thus, pancreatin is able to support the digestion of food. Papain - enzyme from papaya This natural enzyme comes from the green skin and seeds of the papaya. Its job is to break down proteins and is therefore used in the food industry as a tenderizer for meat. The enzyme was first isolated from papaya juice in 1756. Bromelain from pineapple The enzyme mixture originating from the pineapple is mainly found in unripe fruits and the pineapple stems. Like papain, this group of enzymes is able to cleave proteins. Trypsin and Chymotrypsin Trypsin and chymotrypsin are also secreted by the pancreas. They belong to the protein-splitting enzymes that cleave proteins at specific points. Antioxidant rutin Rutin is a flavonoid from the group of polyphenols and more precisely from the group of secondary plant substances. Rutin, which is also a natural pigment, protects plants against UV rays. In addition, rutin has antioxidant properties. Fairvital enzyme complex to support protein digestion with pancreatin and rutin small tablets, easy to swallow Bulk pack of 500 tablets gluten free, fructose free without magnesium stearate and silicon dioxide

High dosage of riboflavin The vitamin B2 tablets from Fairvital are highly dosed and contain 100mg per tablet and daily dose. Riboflavin is one of the 8 water-soluble vitamins from the vitamin B complex. Riboflavin can be produced by plants and microorganisms themselves, but not by humans and animals. These are dependent on supply through food. Also, due to its water solubility, riboflavin cannot be stored by the body. Any unused excess is immediately excreted in the urine. This can therefore briefly show a harmless, intense yellow color. Vitamin B2 in food Riboflavin is found in both animal and plant foods. Examples of animal-based foods include milk, dairy products, fish, meat and eggs. Good plant-based B2 sources include broccoli, spinach or asparagus and whole grain products.Due to its yellow colour, it is often used as a colouring in the food industry, e.g. in pudding, ice cream, cheese or cornflakes. Riboflavin for more energy All living things can process B2 and turn it into biologically active forms. Riboflavin is part of the respiratory chain (ATP), which is a part of energy metabolism and is needed in each of our 70 trillion body cells. Due to its role in energy production, it can reduce tiredness and fatigue. The vitamin is a building block of various co-enzymes and plays an important role in the metabolism of carbohydrates, proteins and fats. As an antioxidant it can contribute to cell protection by neutralizing free radicals. Vitamin B2 Riboflavin also supports sight, skin and mucous membranes and is essential for the nervous system, the formation of red blood cells and the iron metabolism. Vitamin B2 tablets from Fairvital highly dosed 100mg riboflavin per tablet and daily dose Involved in energy production from carbohydrates and fats contributes to cell protection supports vision essential for skin and mucous membranes encourages the functioning of the nervous system small tablets, easy to swallow vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

High-dose vitamin C with 1000mg per capsule This dietary supplement from Fairvital is ideal for everyone who values ​​a high-dose supply of vitamin C. One capsule contains 1000mg of vitamin C in the form of calcium ascorbate, the so-called buffered vitamin C. In this form, the vitamin is particularly well tolerated and also suitable for people with a sensitive stomach. Support for the immune system Vitamin C is primarily associated with the immune system, which is why this micronutrient is often used at the first sign of a cold or for prevention. Ascorbic acid, as vitamin C is scientifically called, supports both the cellular immune response (defense) and the humoral immune response (release of antibodies).< br> Furthermore, vitamin C is an antioxidant that can neutralize free radicals, which are increasingly found in the organism during oxidative stress. Vitamin E that has already been used can be regenerated with vitamin C, so that it can also protect the cells from free radicals. Vitamin C for the skin It is also involved in the construction of collagen, an important structural protein, and in this context can support the function of blood vessels, bones, cartilage, teeth, skin and gums, because it is everywhere to find collagen. The micronutrient also promotes the absorption of iron in the intestine and plays an important role in the nervous system and the psyche. As an important vitamin in energy metabolism, it can reduce tiredness and fatigue. Essential for the human organism Since the human organism cannot produce vitamin C itself, unlike animals, it is dependent on an adequate intake from food. Plants and most animals can produce their own vitamin C from glucuronic acid using a special enzyme. Vitamin C capsules from Fairvital Bulk pack for 3 months in the form of calcium L-ascorbate gentle on the stomach because it is buffered for those who need extra vitamin C supports the immune system for beautiful skin vegetarian and vegan gluten-free, lactose-free, fructose-free without silicon dioxide

Vitamin C 1000mg with rosehip This food supplement provides you daily with high- dose vitamin C. One tablet contains 1000mg vitamin C in the stomach-friendly form calcium L-ascorbate. The vitamin C was combined with a 10-fold concentrated rosehip extract. People cannot synthesise vitamin C themselves and are dependent on its absorption through food. Plants and most animals, however, are able to produce the vitamin themselves from glucuronic acid thanks to a special enzyme. Vitamin C for the immune system Vitamin C (scientifically: ascorbic acid) is probably the best known and most popular vitamin and is used primarily to support the immune system. It promotes the function of the immune system, the so-called leukocytes (white blood cells) and T-cells, by accumulating in them. It also supports the immune system during severe physical stress such as exercising. Basically, physical activity can contribute to the functioning of the immune system, because the adrenaline released by exercise causes the amount of immune cells in the blood to increase. If the body is overexerted, it releases stress hormones like cortisol, which can suppress the function of the immune system. For this reason, it is recommended for competitive athletes or people who put too much stress on their bodies in general to supplement vitamin C. Good antioxidant Everyone has heard about the so-called free radicals and their effects on the organism. But very few people know that free radicals also have positive functions, because the immune system is dependent on them. The leukocytes and macrophages use free radicals to fight unwanted microorganisms. The situation becomes critical when there is an excess of aggressive oxygen molecules in the body. They are created as intermediates in the human metabolism and are released especially when smoking, through UV rays, competitive sports and environmental pollutants. If there is an excess, we speak of oxidative stress, which has a number of negative consequences for the organism. Vitamin C, as an antioxidant, is able to neutralise excess free radicals. Ascorbic acid for skin, blood vessels and more Another interesting function of vitamin C is that it contributes to collagen formation in the body. Collagen is an important structural protein in the organism, which can be found for example in the skin, connective tissue and bones. For this reason, vitamin C is involved in the function of the skin, blood vessels, bones, cartilage, teeth and gums by supporting collagen synthesis. Vitamin C tablets with rosehip inexpensive bulk pack with 500 tablets contains 10-fold concentrated rosehip extract according to Linus Pauling buffered vitamin C as calcium ascorbate stomach-friendly support for the immune system promotes cell protection vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Buffered Vitamin C 1000mg with rosehip If you are looking for a high-dose vitamin C supplement, Fairvital is the place for you! This high-quality food supplement contains 1000mg vitamin C and 100mg rosehip extract per tablet. The vitamin C is available in the stomach-friendly, buffered form calcium-L-ascorbate and is therefore suitable for people with a sensitive stomach. The rosehip extract (Rosa canina L.) is 10-fold concentrated, which is equivalent to 1g rosehip per tablet. Calcium-L-ascorbate: buffered ascorbic acid The scientific name of vitamin C is ascorbic acid. It does not matter whether the vitamin C is in natural form, e.g. from rosehip or acerola, or in synthetic form, because the structure of the vitamin is the same. Calcium ascorbate is the calcium salt of ascorbic acid. Put simply, the ascorbic acid has been neutralised with the mineral calcium, so that the vitamin C is present in buffered form. Vitamin C for the immune system When people talk about supporting the immune system, their first thought is usually vitamin C, and for good reason. The micronutrient is essential for the function of the body’s defences, which means both the numerous killer cells and the antibodies that are secreted. Protection for the cells through vitamin C Metabolism produces a certain amount of free radicals every day, which the body can handle well. They are even needed for the immune system to function. However, when there is an excess of free radicals, it is called oxidative stress, which can cause damage to cells. In this case, antioxidants such as vitamin A, vitamin C, vitamin E or some B vitamins offer very good support in making the aggressive oxygen molecules harmless and protecting the cells. Vitamin C tablets by Fairvital highly dosed 1000mg vitamin C per tablet stomach-friendly calcium ascorbate with rosehip extract supports the immune system promotes cell protection vegetarian and vegan gluten-free, lactose-free without magnesium stearate and silicon dioxide

For people who have problems swallowing big tablets Vitamin C was discovered as one of the first vitamins at the beginning of the 20th century by the Hungarian Albert Szent-Györgyi. He isolated it from paprika and cabbage. The British chemist Walter Norman Haworth determined the molecular structure of the vitamin in 1933. Both received the Nobel Prize for Medicine and Chemistry in 1937. Vitamin C is a water-soluble vitamin that is naturally present in some foods, added to others and available as a dietary supplement. Unlike most animals, humans are unable to synthesise vitamin C, making it an essential part of a healthy diet. Function of vitamin C in the body Vitamin C is required by the body for the biosynthesis of collagen, L-carnitine and certain neurotransmitters. It is also involved in protein metabolism. Collagen is an essential component of connective tissue and supports normal functioning of blood vessels, cartilage, bones, skin, teeth and gums. Vitamin C is an important physiological antioxidant and has been shown to regenerate other antioxidants in the body, including the reduced form of vitamin E. It can protect cells from oxidative stress and respond to the immune system. The highest concentration of vitamin C in the body is found in the leukocytes (white blood cells), eyes, adrenal glands, pituitary gland and brain. Stomach-friendly form of vitamin C Calcium-L-ascorbate is a natural form of vitamin C. After consumption, it is hydrolysed in the stomach into calcium and ascorbate ions. The gastric acid converts the ascorbate ions into ascorbic acid. Thus there is no increase in the acid concentration in the stomach. Stomach-friendly vitamin C is also referred to as buffered vitamin C. Calcium ascorbate is a buffered salt form (mineral) of the water-soluble antioxidant vitamin C (ascorbic acid). The calcium is bound to ascorbic acid to buffer the acid nature of this vitamin, making it more gentle for the special needs of people with a sensitive gastrointestinal tract. The pH value of this buffered vitamin C is about 6.8 - 7.4 compared to ascorbic acid, which has a pH value of about 2.5. Calcium ascorbate powder: convenient consumption without additives Many people do not want or cannot swallow capsules, tablets or softgels for various reasons. Vitamin C as an ascorbate powder is particularly suitable for these people. It can be consumed with a meal with plenty of water or mixed with a cold liquid. 100% pure calcium-L-ascorbate powder without any additives convenient consumption as a powder stomach-friendly vitamin C activates the immune system contributes to normal collagen formation popular antioxidant vegetarian and vegan 100% pure without any additives

Vitamin E is the mother of all antioxidants Vitamin E is one of the fat-soluble vitamins. Vitamin E has been considered an essential nutrient since 1968, although it has been known as a dietary component since the 1920s. Only plants can synthesize vitamin E themselves. However, since it also reaches animals via the food chain, albeit to a much lesser extent, the fat-soluble vitamin is found in all cell membranes, so that animal foods also contribute to the Cover demand. Absorption of vitamin E Vitamin E is absorbed in the upper small intestine, whereby this is always linked to fat digestion (fat-soluble vitamin). The absorption rate is increased by medium-chain fatty acids and reduced by polyunsaturated fatty acids such as e.g. B. linoleic acid, alpha-linolenic acid, omega-3 and omega-6 fatty acids, oxidized, rancid fats, laxatives and absorption disorders in the intestine. Vitamin E as an antioxidant In the human body, vitamin E is primarily involved in cell protection. As an antioxidant, vitamin E is able to protect tissue and cells from free radicals. Free radicals are very reactive substances that can occur as intermediate products in the normal metabolism of every cell. If there is an excess, this is referred to as oxidative stress. Foods with vitamin E The best sources of vitamin E are vegetable oils such as olive oil, sunflower oil, wheat germ oil and corn oil. Nuts are also good sources of vitamin E. Walnuts and Brazil nuts should be mentioned here. Fish such as mackerel, lobster and trout stand out as animal sources. Vitamin E capsules from Fairvital classic antioxidant supports cell protection Anti-aging tip small softgels, easy to swallow gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Vitamin E is the mother of all antioxidants Vitamin E is one of the fat-soluble vitamins. Vitamin E has been considered an essential nutrient since 1968, although it has been known as a dietary component since the 1920s. Only plants can synthesize vitamin E themselves. However, since it also reaches animals via the food chain, albeit to a much lesser extent, the fat-soluble vitamin is found in all cell membranes, so that animal foods also contribute to the Cover demand. Absorption of vitamin E Vitamin E is absorbed in the upper small intestine, whereby this is always linked to fat digestion (fat-soluble vitamin). The absorption rate is increased by medium-chain fatty acids and reduced by polyunsaturated fatty acids such as e.g. B. linoleic acid, alpha-linolenic acid, omega-3 and omega-6 fatty acids, oxidized, rancid fats, laxatives and absorption disorders in the intestine. Vitamin E as an antioxidant In the human body, vitamin E is primarily involved in cell protection. As an antioxidant, vitamin E is able to protect tissue and cells from free radicals. Free radicals are very reactive substances that can occur as intermediate products in the normal metabolism of every cell. If there is an excess, this is referred to as oxidative stress. Foods with vitamin E The best sources of vitamin E are vegetable oils such as olive oil, sunflower oil, wheat germ oil and corn oil. Nuts are also good sources of vitamin E. Walnuts and Brazil nuts should be mentioned here. Fish such as mackerel, lobster and trout stand out as animal sources. Vitamin E capsules from Fairvital classic antioxidant supports cell protection Anti-aging tip small softgels, easy to swallow Large pack for the whole family gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Vitamin E oil: 100 IU per 3 drops This liquid vitamin E has been combined with lemon oil and is immediately absorbed by the skin when used topically. When ingested, it replenishes the vitamin E stores. The vegetable lemon oil used as a basis also ensures a pleasant smell and taste. You can not only use this vitamin E oil externally, but also consume undiluted, stir into drinks or mix with your food to fill the body with vitamin E from the inside to supply. Vitamin E as an antioxidant In the human body, vitamin E is primarily involved in cell protection. As an antioxidant, vitamin E is able to protect tissue and cells from free radicals. Free radicals are very reactive substances that can occur as intermediate products in the normal metabolism of every cell. If there is an excess, this is referred to as oxidative stress. Foods with vitamin E The best sources of vitamin E are vegetable oils such as olive oil, sunflower oil, wheat germ oil and corn oil. Nuts are also good sources of vitamin E. Walnuts and Brazil nuts should be mentioned here. Fish such as mackerel, lobster and trout stand out as animal sources. Vitamin E drops by Fairvital popular antioxidant supports cell protection neutralizes free radicals for internal and external use D-alpha-tocopherol with lemon oil simple application Intake independent of meals more than 1200 drops per bottle vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Yam root with vitamins and trace elements Botanical: Dioscorea Chinese: Huang YaoZi Sanskrit: Vidarikand German: Yamsroot English: Yams root, Dioscorea The yam is one of the starchy vegetables. It is a tuber of the Dioscoreaceae family and is available in over 800 different species. The yam root is widespread in the tropics, where it is mostly cultivated as a crop. The main growing areas are currently in Africa, more precisely in Nigeria, the Ivory Coast and Ghana. However, the root is also grown in Haiti and Colombia. Under the ground, the yam usually reaches a size of 2 meters and a weight of about 60kg. Although the roots bear close resemblance to sweet potatoes, they are not related to them. While the yam is rather rare to buy in European countries, it is common in Africa, South America and the Caribbean a firm place in regional cuisine and are considered an important supplier of starch (carbohydrates). What's in the yam? The dioscorea root primarily provides complex carbohydrates, which are digested more slowly by the body and therefore do not cause blood sugar levels to spike. In addition, the root contains soluble fiber and B vitamins (riboflavin, niacin, pantothenic acid and folic acid). Vitamin C can also be found, as well as the minerals calcium, magnesium, potassium, copper, manganese and iron. The most interesting ingredient, however, is diosgenin. strong>. This is a steroid sapogenin. Steroids belong to the lipid family and have received a bad rap from abuse in the bodybuilding field. However, they are harmless in the quantities that are produced in the organism and have a number of important functions. The best-known steroid is cholesterol, from which steroid hormones such as vitamin D (calcitriol), cortisol and sex hormones are produced. Sapogenins belong to the triterpenes and are common plant substances. The wild yam extract in this product is standardized to 20% diosgenin which equals 60mg per capsule. Antioxidants Everyone has heard of free radicals by now and knows that an excess in the body can damage cells. Free radicals are highly reactive and aggressive oxygen molecules that arise as intermediate products in our metabolism and which in small amounts are even important, especially for the function of our immune system. The body is normally able to neutralize free radicals, but external influences contribute to the rapid multiplication of radicals, i.e. to oxidative stress. These include, for example, smoking, competitive and high-performance sports, UV rays and pollutants. In this case, it makes sense to supply the organism with so-called antioxidants from outside through food or dietary supplements. The best-known antioxidants are vitamin C and E, the carotenoid beta-carotene and the two trace elements selenium and zinc, which we use in this product with the Wild Yam Root. Yam root capsules from Fairvital highly dosed 300mg wild yam extract per capsule standardized to 20% diosgenin (60mg per capsule) Anti-aging tip supports cell protection boosts the immune system contributes to beautiful skin with vitamin E, vitamin C, beta-carotene, zinc and selenium vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

High-dose zeaxanthin This dietary supplement from Fairvital provides you with high-dose, natural zeaxanthin from day flower extract. One capsule contains 10mg zeaxanthin. Bioavailability Zeaxanthin is a natural, orange-yellow plant pigment from the group of carotenoids and the group of phytochemicals. Over 800 different carotenoids are now known, 50 of which have provitamin A activity, which means that they can be converted in the body into vitamin A, including the well-known beta-carotene. However, unlike this, zeaxanthin cannot be converted into vitamin A. What all carotenoids have in common are their antioxidant properties and fat solubility. For this reason, it makes sense to always take food supplements that contain carotenoids with a meal or to always eat fruit and vegetables with some oil or butter, so that the valuable vital substances can be optimally absorbed by the body. Zeaxanthin in food As a phytochemical, zeaxanthin is primarily found in plant foods, with relatively high levels found in green leafy vegetables such as spinach, collard greens, lettuce and parsley. Other good sources of zeaxanthin are red bell peppers, corn and tangerines. Zeaxanthin can also be present in animal foods via the food chain, for example egg yolk or salmon. Occurrence in the organism In the body, zeaxanthin is always present together with lutein, since the two carotenoids are structurally hardly different and are closely related to each other. It can be found in all tissues and organs in different concentrations: e.g. in fat tissue, liver, testicles, ovaries, lungs, muscles or in the skin. Most interestingly, it is present with lutein in the yellow spot (macula) of the eye and can also be found in the eye lens. Zeaxanthin by Fairvital highly dosed 10mg zeaxanthin per capsule natural carotenoid obtained from marigold extract present in the yellow spot of the eye Antioxidant vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

For a strong immune system There are many tips on how to support your immune system: get enough sleep, wash your hands several times a day, quit smoking, go to the sauna, contrast showers, avoid stress... While these methods can certainly help the body's defences to do the work they are designed for, a balanced, nutrient-rich nutrition is just as important. Zinc and vitamin C The most popular and well-known vital substances for the immune system, which come to mind immediately, are vitamin C and the trace element zinc. In addition to many other functions, they help the immune system to perform its normal activity, namely to fend off and kill a wide variety of pathogens. In addition, the two micronutrients help to protect the cells against oxidative stress caused by free radicals. L-histidine promotes zinc absorption L-histidine is a semi-essential proteinogenic amino acid, which means that it can be synthesised in small amounts by the body itself and is used to form proteins. Although zinc in the form of zinc citrate has a good bioavailability, the trace element combined with the amino acid histidine can be optimally absorbed and utilised. Buy zinc capsules with histidine and vitamin C at Fairvital 300mg vitamin C, 10mg zinc and 100mg L-histidine per capsule supports the immune system contributes to cell protection zinc and histidine for good absorption gluten-free, lactose-free, fructose-free vegetarian and vegan without magnesium stearate and silicon dioxide

Zinc from zinc bisglycinate This food supplement by Fairvital contains high-dose zinc in the form of zinc bisglycinate, which is an organic compound with very good bioavailability and can help to compensate for or prevent a zinc deficiency. Each capsule contains 25mg of elemental zinc. Organic zinc Zinc bisglycinate is a so-called chelate form in which the trace element is linked to the amino acid glycine. Glycine is the smallest and simplest of all amino acids and can therefore ensure that the zinc can be optimally absorbed via the intestinal wall. Numerous scientific studies have already confirmed that organic zinc compounds such as zinc bisglycinate, zinc gluconate, zinc picolinate or zinc citrate have a much higher bioavailability than the inorganic zinc compound zinc oxide. Support the immune system with zinc Along with vitamin C, zinc is one of the most popular micronutrients that people reach for in order to support their immune system in the long term. Particularly in the autumn and winter months, people often turn to this essential trace element. Especially the T-helper and killer cells depend on a sufficient supply of zinc. But zinc can do much more. It promotes vitamin A metabolism and thus normal vision. It also ensures that the acid-base balance of the organism is balanced. It is also interesting to note that zinc plays an important role in the metabolism of macronutrients and especially carbohydrates. The trace element ensures that these can be properly utilised by the body, as carbohydrates, fat and proteins are important sources of energy. Beautiful skin, strong hair and strong fingernails What many do not know: Zinc is a real beauty element. It contributes to normal skin and helps it to maintain its normal functions. These include wound healing and sebum production. Zinc is also beneficial for the scalp. Due to its important role in cell division, the micronutrient supports hair growth and ensures that hair grows back healthy. Brittle and splintering fingernails can be a first indication of a zinc deficiency, as zinc is involved in the formation of keratin, the main component of fingernails. Zinc when you want to have children An adequate zinc supply is also important for fertility in both women and men. It ensures a normal testosterone level in the blood, which can support sperm formation. In women, zinc is essential for the development of the eggs. Zinc supplement by Fairvital highly dosed with 25mg zinc per capsule from zinc bisglycinate excellent bioavailability supports the immune system promotes vision for a good acid-base balance essential for skin, hair and nails contributes to fertility small capsules, easy to swallow vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Zinc: essential trace element The body only needs the trace element in very small amounts, but continuously. As an essential component of over 300 enzymes, zinc is involved in essential metabolic processes. It also supports the natural immune system and cell division. Metabolism Zinc ensures a normal metabolism of macronutrients (carbohydrates, fat, protein), contributes to normal protein synthesis and fatty acid metabolism and Vitamin A metabolism and supports normal acid-base metabolism. Other functions of zinc The trace element zinc can protect the body's cells from oxidative stress, which is caused, for example, by solar radiation or an unhealthy lifestyle with insufficient sleep. Zinc also helps contributes to normal fertility and reproduction, normal cognitive function and normal sight. Zinc in food A high zinc content is found in animal foods such as cheese, beef and liver. Somewhat less zinc can be found in plant-based foods such as bread, nuts or potatoes. Zinc tablets from Fairvital Tip for vegans contributes to the normal functioning of the immune system for bones, skin, hair and nails supports fertility in men and women small tablets, easy to swallow 25mg zinc per tablet without magnesium stearate and silicon dioxide vegetarian and vegan good bioavailability due to organic form as citrate

Zinc Complex Fairvital Zinc Complex is a high-dose, vegan zinc preparation in which zinc picolinate, zinc citrate and zinc bisglycinate have been sensibly combined. Each capsule contains 41 mg zinc picolinate with 9 mg zinc, 25 mg zinc citrate with 8 mg zinc and 40 mg zinc bisglycinate with 8 mg zinc. This results in an elemental content of 25 mg zinc per capsule. Different forms of zinc in the Fairvital zinc complex All three zinc compounds combined in this Fairvital dietary supplement are organic. Basically, compared to inorganic zinc compounds, organic zinc compounds have a higher bioavailability. Zinc bisglycinate is one of the organic zinc compounds that our body can utilize well. In the case of zinc bisglycinate, the zinc is chemically bound to the amino acid glycine. The glycine acts as a so-called chelator and forms a stable complex with the zinc that the body can easily utilize. Zinc picolinate is a chemical compound of zinc with picolinic acid, which in chemistry belongs to the organic compounds. Studies show that zinc picolinate can be absorbed much better by the human organism than inorganic zinc dosage forms. Zinc citrate is zinc bound to the salt of citric acid. Zinc citrate is a basic (meaning acid-neutralizing) form of zinc. It absorbs as well as zinc picolinate or zinc bisglycinate. Trace element zinc: health benefits The trace element zinc is an essential nutrient. It is essential for the human organism, but it cannot be produced by itself. Zinc makes a contribution to a normal function of the immune system to maintain normal bones to protect cells from oxidative stress to maintain normal skin, hair and nails to a normal acid-base metabolism to maintain normal vision to normal cognitive function to normal protein synthesis to maintain normal testosterone levels in the blood to normal fertility and reproduction Order zinc complex capsules from Fairvital 3 organic zinc compounds in combination excellent bioavailability highly dosed with 25 mg zinc elementary content per capsule efficient pack for 90 days just one capsule a day vegetarian and vegan without magnesium stearate and silicon dioxide

Zinc for the immune system, skin and hair Many cell functions are influenced by zinc: it is a component of many enzymes, is involved in regulating the hormone balance, as well as in the synthesis of DNA or proteins and it influences the cellular and humoral Immune Response. Zinc is an essential trace element for most living beings and, next to iron, the most common one in the human body. There are higher concentrations of zinc in the red blood cells, in the eyes, in the skin and in the hair as well as in the prostate and in the liver. Function of zinc in metabolism Zinc is a cofactor of numerous enzyme systems and plays a role in vitamin A, carbohydrate and lipid metabolism. Zinc also fulfills important tasks in the metabolism of nucleic acids and proteins. Zinc may be important for the immune system, for the health of hair, skin and nails and for fertility in women and men. Food containing zinc in particular Zinc from animal products can be better utilized than from plant foods. A lot of zinc is in shrimp, peanuts, corn, egg yolks, Parmesan, Brazil nuts, lentils, sunflower seeds, beef, pumpkin seeds, rolled oats, calf's liver, Edam, bran and cocoa. Meat, fish, whole grains and vegetables also contain zinc. Good bioavailability through organic zinc compound The dietary supplement zinc is available on the market in various dosage forms. In addition to zinc picolinate, there are other forms such as zinc citrate, zinc oxide or zinc gluconate. Zinc picolinate is a chemical compound of zinc with picolinic acid, which in chemistry belongs to the organic compounds. In this dietary supplement from Fairvital, the zinc has also been combined with the antioxidant vitamin C. Zinc capsules with vitamin C from Fairvital highly dosed with 15 mg zinc per capsule contains 100mg vitamin C per capsule supports the immune system for beautiful skin, hair and nails promotes cell protection highly bioavailable due to picolinate form vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide