Proteinogenic amino acid The semi-essential amino acid L-histidine is involved in the formation of proteins, which are part of numerous functions in the organism and an important component in the formation of tissue.In small quantities it is produced by the body itself in the liver, but the majority must be supplied with the daily diet. In the case of an unbalanced diet or a lot of stress, it can be useful to supplement L-histidine, for example in capsule form.L-histidine by Fairvital protein forming amino acid 500mg L-histidine per capsule vegetarian and vegangluten-free, lactose-free, fructose-freewithout magnesium stearate and silicon dioxide

Lutein: interesting carotenoid Lutein is an intensely yellow-colored substance that belongs to the group of carotenoids. It is mainly obtained from marigolds or marigolds, but is also found in leafy vegetables such as kale or spinach. There, like beta-carotene, it is masked by the green plant pigment chlorophyll. Like all carotenoids, lutein is fat soluble, which means it is best taken with a meal is taken so that the body can absorb it optimally. Lutein in the eyes In the body, the highest concentration of lutein is in the retina of the eye. It accumulates there in particular in the macula, the area of ​​sharpest vision. Besides zeaxanthin, lutein is the only carotenoid found in the macula. Well protected by microencapsulation Lutein is very sensitive and reacts to exposure to light. It is not heat-resistant, oxidizes in contact with air and as a result loses its effectiveness. That's why this product contains microencapsulated lutein in the form of beadlets. So it is protected from oxidation and decay. Heat, oxygen and light can no longer affect the quality. The microencapsulation only dissolves in the digestive tract and releases the lutein. Lutein capsules from Fairvital highly dosed 20mg lutein per capsule obtained from the marigold (marigold) microencapsulated to protect against oxidation standardized to 20% lutein and 2.5% zeaxanthin gluten-free, lactose-free, fructose-free vegetarian and vegan without magnesium stearate and silicon dioxide

Lycopene, a member of the carotenoid family, is a powerful antioxidant found in tomatoes. Carotenoids are natural pigments in plants, serving to protect chlorophyll from oxidation during photosynthesis. Lycopene's strong antioxidant properties contribute to cellular protection. Vitamin E, another antioxidant, supports cell protection by neutralizing free radicals, which can damage cells and lead to oxidative stress. The form of Vitamin E in this product, D-alpha-Tocopheryl Acetate, is a provitamin that the body can convert to Vitamin E (alpha-Tocopherol) as needed. Lycopene in Foods: Lycopene is predominantly found in tomatoes, giving them their red color. It is also present in significant amounts in foods like rose hips, guavas, watermelons, and apricots. Processed tomato products such as tomato juice, tomato paste, tomato sauce, or ketchup have a higher lycopene content and greater bioavailability compared to fresh tomatoes due to the release of lycopene during processing. Vitamin E in Foods: High amounts of Vitamin E are found in various plant-based foods, particularly oils like wheat germ oil, corn oil, soybean oil, olive oil, and flaxseed oil. Nuts like walnuts and Brazil nuts are also rich sources of Vitamin E. Among animal sources, fish like lobster, mackerel, red snapper, and trout are notable. Buying Lycopene Capsules from Fairvital: Highly dosed with 25mg of lycopene per capsule Contains 6mg (9 I.U.) of Vitamin E Combines two important antioxidants for cellular protection Microencapsulated in beadlets to protect against oxidation Suitable for vegetarians and vegans Gluten-free, lactose-free, and fructose-free Formulated without magnesium stearate and silicon dioxide Please note that while Lycopene and Vitamin E offer antioxidant support, this product is not intended to diagnose, treat, cure, or prevent any disease. As with any supplement, it's essential to consult with a healthcare professional before use, especially if you have pre-existing health conditions or are pregnant or nursing.

Lycopene: valuable carotenoid Lycopene is one of the secondary plant substances and belongs to the class of carotenoids. Its name is derived from the tomato's scientific name: Solanum lycopersicum. It is a lipophilic (fat-soluble) plant pigment that gives the color to yellow, orange and red plants. Occurrence of lycopene Particularly high levels of the carotenoid lycopene are found in tomatoes, with the level depending on the degree of ripeness of the tomato. Lycopene is also found naturally in watermelons, red grapefruits, rose hips and papayas. Green vegetables also contain lycopene, but it is masked there by the green color of chlorophyll. Nevertheless, tomatoes remain the largest source of lycopene, both in raw and processed form. In addition, lycopene is used as a food coloring in the EU approved and can be found in numerous other foods. Lycopene Beadlets with 20% natural tomato lycopene In contrast to cheap products, the raw material used for Fairvital Lycopene Beadlets is not produced synthetically, but extracted from ripe tomatoes and is therefore a high-quality dietary supplement. Each capsule contains 5% lycopene. Due to the microencapsulation in the form of beadlets, both consistent, stable properties and the first-class quality of the lycopene are guaranteed. Lycopene capsules from Fairvital Lycopene Beadlets with 20% lycopene stable form through microencapsulation natural antioxidant vegetarian and vegan without magnesium stearate and silicon dioxide

Maitake: power mushroom with special qualities Botanical: Grifola frondosa Japanese: Maitake, Kumotake Chinese: Huai Su Gu English: ram’s head, sheep’s head, hen of the woods Vital mushroom Maitake Maitake is used in the traditional Japanese health care for centuries. The mushroom is also an important part of the TCM. Application of Maitake In Asia, it is used for a healthy cholesterol level, a normal blood pressure and to support the liver. For persons, who have the so-called “apple shape† characterised by fat stored around the waist, the hen of the woods is one of the most important medicinal mushrooms. Its ingredients support the fat digestion, reduce fat deposits in the liver and lower the triglyceride levels. Ingredients of Maitake Maitake is rich in polysaccharides (glucans), lectins and precursors of nucleic acid, which can be beneficial for the immune system. Remarkable is the high amount of ergosterol, the precursor of vitamin D. Vitamin D improves the resorption of calcium, which is of importance for the bone formation. Why you should buy Maitake capsules by Fairvital protects cells and tissues stimulates the immune system for a healthy cholesterol level and a normal blood pressure to support the liver adaptogenic vegetarian and vegan without magnesium stearate and silicon dioxide

Maitake extract: standardised to 30% polysaccharides Botanical: Grifola frondosa Japanese: Maitake, Kumotake Chinese: Huai Su Gu English: ram’s head, sheep’s head, hen of the woods Vital mushroom Maitake Maitake is used in the traditional Japanese health care for centuries. The mushroom is also an important part of the TCM. Application of Maitake In Asia, it is used for a healthy cholesterol level, a normal blood pressure and to support the liver. For persons, who have the so-called “apple shape† characterised by fat stored around the waist, the hen of the woods is one of the most important medicinal mushrooms. Its ingredients support the fat digestion, reduce fat deposits in the liver and lower the triglycerid levels. Ingredients of Maitake The Maitake extract is rich in polysaccharides (glucans), lectins and precursors of nucleic acid, which can be beneficial for the immune system. Remarkable is the high amount of ergosterol, the precursor of vitamin D. Vitamin D improves the resorption of calcium, which is of importance for the bone formation. Why you should buy Maitake extract capsules by Fairvital protects cells and tissues stimulates the immune system for a healthy cholesterol level and a normal blood pressure to support the liver standardised to 30% polysaccharidesvegetarian and vegan without silicon dioxide

Man Power Plus with L-arginine, zinc and selenium The Man Power Plus tablets from Fairvital combine 1000 mg L-arginine with 22 mg zinc and 50 µg selenium per tablet. The coordinated formula combines an amino acid with two essential trace elements for targeted daily supplementation. L-arginine is an amino acid and a component of proteins that plays a role in numerous processes in the body. The formula is deliberately kept simple and contains selected ingredients. The product is vegan and free from gluten, lactose and fructose. What is L-arginine? L-arginine is a protein-forming amino acid and a natural component of many protein-rich foods. It is required in the body for various metabolic processes. In combination with zinc and selenium, it provides a useful addition for everyday nutrition. Fairvital Man Power Plus contains 1000 mg L-arginine per tablet with 22 mg zinc and 50 µg selenium 90 tablets per pack vegan free from gluten, lactose and fructose without magnesium stearate and silicon dioxide made in Germany Zinc contributes to: the protection of cells from oxidative stress. the process of cell division. normal cognitive function. normal fertility and reproduction. normal metabolism of fatty acids. normal protein synthesis. the maintenance of normal bones. the maintenance of normal hair, skin and nails. the maintenance of normal testosterone levels in the blood. the maintenance of normal vision. normal function of the immune system. Selenium contributes to: normal spermatogenesis. the maintenance of normal hair. the maintenance of normal nails. normal function of the immune system. normal function of the thyroid. the protection of cells from oxidative stress. Made in Germany – Without unnecessary additives 🟢 Made in Germany 🟢 100% vegan 🟢 High-quality supplements made in Germany 🟢 Produced according to HACCP quality and hygiene standards 🟢 Without additives and colorants Dear Fairvital customers: Note: Due to legal requirements, we as a manufacturer of food supplements are not permitted to make statements about the effects of individual nutrients. We therefore recommend that you seek independent information before placing an order on specialized websites or in naturopathic literature.

Manganese: essential trace element Manganese is a mineral that belongs to the trace elements. The occurrence of manganese in plants was first investigated in 1788. It has only been known since 1958 that the trace element is also important for the human body. Manganese in the body Manganese is mainly found in the bones, but the liver, pancreas and kidneys also contain manganese. The trace element is also required for the formation of connective tissue and controls the mitochondria, in which the cell energy runs like in tiny combustion chambers. Manganese for healthy bones It is important for the normal development of human bone structure and thus helps to strengthen bone mineral density. The trace element has proven to be beneficial for postmenopausal women. Manganese also has antioxidant properties. This can render free radicals harmless. Foods with manganese Good sources of manganese are nuts, grain products, legumes and vegetables. Meat, milk and milk products also contain small amounts of manganese. Manganese food supplement from Fairvital supports bone formation participates in the formation of connective tissue for more energy promotes cell protection in gluconate form for good bioavailability in case of manganese deficiency vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

N-acetyl-cysteine: special amino acid NAC is a form of the amino acid cysteine that can be used particularly well. It is a bioactive antioxidant that promotes the formation of reduced glutathione. Antioxidants in the body Antioxidants are compounds that can protect body cells from the damaging effects of free radicals. Free radicals are formed in all metabolic processes (e.g. energy metabolism or respiration) as well as through external influences such as smoking, environmental toxins or ozone pollution. NAC by Fairvital easily usable due to acetyl form highly dosed with 250mg NAC per capsule Component of glutathione vegetarian and vegan gluten-free, lactose-free, fructose-free without silicon dioxide

Natural supplier of mustard oil compounds Nasturtium contains mustard oil compounds that produce a pungent taste when consumed. As a joint study by the German Institute for Human Nutrition (DIfE) and the Leibniz Institute for Vegetable and Ornamental Crops (IGZ) describes, the plant can have a variety of positive properties for health. Source: https://idw-online.de/de/news660700 Mustard oils occur primarily in nature in cruciferous vegetables. These include, for example, broccoli, mustard, nasturtium and horseradish. With the mustard oils it contains, the plant defends itself against predators such as insects, because the mustard oils not only smell or taste pungent, they are also very reactive and poisonous for many organisms. They react with proteins on the surface of microorganisms, damaging them. Mustard oils have been used in naturopathic medicine for centuries. Nasturtium was voted medicinal plant of the year 2013 by scientists at the University of Würzburg with reference to the mustard oils it contains. Source: Wikipedia 10-fold concentrated nasturtium extract Fairvital's nasturtium extract is highly concentrated. 500mg extract per capsule corresponds to 5g nasturtium. That's 15g per daily consumption of 3 capsules! Nasturtium Extract Benefits Conveniently consumed in vegetable capsules highly dosed 10X concentrated(10:1 extract) corresponds to 5g nasturtium per capsule gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide vegetarian and vegan

The Natto Red Rice Complex from Fairvital combines red rice extract with fermented soybean extract in a convenient capsule form. Each capsule contains carefully processed ingredients, including red rice (Monascus purpureus) as well as natural components from fermented soybeans. The formula is complemented by soy lecithin powder. The composition offers a traditional combination of plant-based ingredients that have long been valued in Asian dietary cultures. The capsules are easy to integrate into everyday life and provide a convenient way to consume red rice and fermented soybeans in concentrated form. What is the Natto Red Rice Complex? The complex combines two ingredients with a long tradition of use: red rice is produced by fermenting rice with the microorganism Monascus purpureus, which gives it its characteristic red pigment. Fermented soybean extract is derived from soybeans, as used for the traditional food natto. In this combination, both plant components are present in concentrated form and can be used as a supplement to the normal diet without requiring separate fermentation processes or special preparation. Made in Germany – Without Additives 🟢 Manufactured in Germany 🟢 100 % vegan 🟢 High-quality food supplements made in Germany 🟢 Produced according to HACCP quality and hygiene standards 🟢 Without unnecessary additives or colorings Dear Fairvital Customers: Note: Due to legal regulations, we are not permitted to make statements regarding the effects of individual nutrients. We therefore recommend that you consult independent specialist sources before placing an order.

Acerola: rich in natural vitamin C Acerola (lat. Malpighia glabra L.) is also known as Acerola cherry or Jamaica cherry. The reason for this is the external similarity to the cherry known to us. The acerola fruit is one of the best sources of vitamin C in the world; 100g juice can contain 1400 - 4500mg vitamin C. Acerola also contains beta-carotene, B vitamins, flavonoids, anthocyanins and minerals. Fairvital's Acerola powder is standardised to 25% vitamin C. Rosehips: natural vitamin source Rosehips are generally known to be eaten as tea or jam. However, their use as a powder is becoming more and more popular and for good reason. The small, red fruits are rich in vitamin C, vitamins B1 and B2, vitamin K, flavonoids and pectins. It is also interesting to know that rosehips contain significant amounts of lycopene, a carotenoid known mainly as an ingredient in tomatoes. Fairvital Rosehip Powder is standardised to 0.5% vitamin C. Functions of vitamin C The water-soluble vitamin C (ascorbic acid) is required by the organism for numerous processes. It contributes to maintain the normal function of the immune system during and after intense physical exercise normal collagen formation for the normal function of blood vessels bones cartilage gums skin teeth normal energy-yielding metabolism normal functioning of the nervous system normal psychological function normal function of the immune system the protection of cells from oxidative stress the reduction of tiredness and fatigue the regeneration of the reduced form of vitamin E Vitamin C increases iron absorption. Benefits of natural vitamin C from acerola and rosehips for those who prefer natural vitamin C high-quality, standardised fruit powders from acerola and rosehips vegetarian and vegan without magnesium stearate and silicon dioxide popular vitamin to support the immune system

Multivitamin for heart and blood vessels With its countless plants, fruits and plants, nature offers an inexhaustible source of valuable substances.It doesn't matter whether the plants are pomegranates, olive leaves, schisandra or grape seeds : Every plant has its own components that can promote well-being. If these substances are isolated, they contain plant extracts.Since many plant extracts are sensitive to light, moisture and heat, the capsule form of administration has proven particularly effective. Here, an optimal quality and stability of the extracts used can be guaranteed. Grape seed extract with olive leaf, schisandra and more The plant extracts contained in the Olea Active Complex capsules are in a standardized form. The olive leaf extract is standardized to 20% oleuropein, the schisandra extract contains 9% schisandrin, the grape seed extract 95% OPC and pomegranate extract 40% ellagic acid. The plant extracts in these Fairvital capsules are supplemented by a vitamin B complex. Thiamine (vitamin B1) supports normal heart function Cell health: folic acid promotes cell division Vitamin B2 protects cells against oxidative stress and contributes to the maintenance of normal red blood cells Biotin contributes to normal energy metabolism The vitamins B6, B9 and B12 support a normal homocysteine ​​metabolism vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Olive Leaf Extract: standardized to 20% Oleuropein Oleuropein is naturally found throughout the olive tree, with the highest concentration in the leaves.The high-quality olive leaf extract from Fairvital has been standardized to a content of 20% Oleuropein, which corresponds to 100mg of Oleuropein per capsule and daily dose.The standardization of a plant extract to a specific valuable ingredient guarantees consistent quality. Ingredients of Olive Leaves Olive leaves mainly contain the bitter substance Oleuropein, phenolic compounds (hydroxytyrosol, caffeic acid), organic acids, and other secondary plant compounds such as flavonoids (olivin, rutin, hesperidin, quercetin). The most important ingredients, which are primarily responsible for the positive properties, include oleuropein, oleoside, glycosides, and oleosterol. At the beginning of the 20th century, scientists isolated a bitter substance from olive leaves, which they called oleuropeoside. It was particularly interesting because it appeared to be the substance that made the olive tree especially resistant to damage from insects and bacteria. In the 1960s, scientific research on the olive leaf began. Due to the synergistic interaction of the complex ingredients of olive leaves, olive leaf extracts have a wide range of applications. Buy Olive Leaf Extract Capsules at Fairvital standardized to 20% Oleuropein 100mg of Oleuropein per capsule and daily dose highly dosed high-quality olive leaf extract vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

High-dose omega-3 fatty acids: EPA and DHA from fish oil The brain and nervous system are made up of nearly 50% essential fatty acids. Adequate and balanced intake is therefore necessary for good health.Unfortunately, the human body is not able to synthesize these fatty acids itself, which means that they must be ingested in sufficient quantities from food. Food with omega-3 The polyunsaturated fatty acids can be found in fish, algae and plants. While plants mainly contain omega-3 fatty acids in the form of alpha-linolenic acid, fish such as eel, salmon, herring or sardines and algae primarily contain the two omega-3 fatty acids DHA ( docosahexaenoic acid) and EPA (eicosapentaenoic acid). Fish can produce DHA and EPA themselves, but they also absorb them by eating algae. Function of omega-3 fatty acids DHA and EPA are important for the functioning of the heart and are required by the brain. The eyes are also dependent on the two omega-3 fatty acids, as they can support normal sight. Buy omega-3 capsules at Fairvital! highly dosed with 1000mg fish oil per softgel 540mg EPA and 360mg DHA per daily dose of 3 capsules with vitamin E to protect against oxidation supports brain functions contributes to normal vision promotes heart function Softgels with a smooth surface for easy swallowing gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Supply with the omega-3 fatty acids EPA and DHA The brain and nervous system are made up of nearly 50% essential fatty acids. A sufficient and balanced intake is therefore necessary for good health. Unfortunately, the human body is not able to synthesize these fatty acids itself, which means that they must be ingested in sufficient quantities with food. Foods with omega-3 fatty acids The polyunsaturated fatty acids can be found in fish, algae and plants. While plants mainly contain omega-3 fatty acids in the form of alpha-linolenic acid, fish such as eel, salmon, herring or sardines and algae primarily contain the two omega-3 fatty acids DHA ( docosahexaenoic acid) and EPA (eicosapentaenoic acid). Fish can produce DHA and EPA themselves, but they also absorb them by eating algae. Function of omega-3 fatty acids Omega-3 fatty acids are necessary for the natural functioning of the body, especially the heart and blood vessels and the central nervous system. The essential fatty acids are the basis of all cell membranes. As starting materials for the formation of certain prostaglandins, EPA and DHA are involved in a large number of metabolic pathways. For example, they are known for their soothing properties for the intestines, but also for the joints and the skin. Omega-3 fatty acids and cholesterol DHA and EPA are important for the functioning of the heart and are required by the brain. The eyes are also dependent on the two omega-3 fatty acids, as they can support normal sight. The positive effect occurs with a daily intake of 250 mg DHA and EPA. Buy omega-3 capsules at Fairvital! highly dosed 500mg fish oil per softgel 270mg EPA and 180mg DHA per daily dose of 3 softgels with vitamin E to protect against oxidation supports brain functions contributes to normal vision promotes heart function Softgels with a smooth surface for easy swallowing gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

OPC from grape seed extract This OPC from Fairvital is of natural origin and comes from red grape seeds. The grape seed extract contained in the capsules is standardized to a content of 95% oligomeric proanthocyanidins (OPC). A standardized extract guarantees the actual strength of the respective ingredient. Non-standardised extracts, on the other hand, can be subject to large fluctuations. When purchasing OPC capsules, always make sure that the extract is standardized. Powerful antioxidant OPC (oligomeric proanthocyanidins) is a group of very versatile secondary plant substances. They mainly serve to protect plants from UV radiation, climatic conditions and parasites. OPC is known for being able to neutralize free radicals, making them harmless. Antioxidants play an important role in the immune system. Free radicals attack our cells at every moment of life. This process is part of the completely normal life processes in the organism. This attack is reinforced by living conditions that make it difficult for the organism to defend itself. This includes exposure to environmental toxins, car exhaust fumes, pesticides, but also emotional or physical stress, cigarette smoke, rancid oil or grilled meat. Even recreational activities such as sports or gymnastics increase the attack of free radicals. The more we live in such conditions, the more oxidative stress we are exposed to. And the more antioxidants we need to defend against them. OPC capsules from Fairvital highly dosed with 300mg OPC per capsule powerful antioxidant from natural grape seed extract standardized to 95% OPC vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

OPC 600mg with Acerola This dietary supplement contains OPC from grape seed extract and natural vitamin C from acerola. The grape seed extract is standardized to 95% OPC (oligomeric proanthocyanidins) and the acerola powder to 25% vitamin C. The standardization of a plant extract on the content of a valuable ingredient guarantees consistent quality. Natural antioxidants The plant substance OPC has antioxidant properties and helps to neutralize free radicals in a natural way. Incidentally, the abbreviation OPC stands for oligomeric proanthocyanidins, which belong to the so-called secondary plant substances, more precisely the polyphenols. In nature, the antioxidant is mainly found in grape seeds and is therefore extracted from grape seeds for the production of dietary supplements. In addition to OPC, vitamin C is one of the best-known antioxidants. In addition to neutralizing free radicals and cell protection, the vitamin also supports the immune system and collagen formation. Collagen is needed in the organism for the bones, blood vessels, cartilage function, skin, teeth and gums. In addition, vitamin C is essential for the nervous system, reduces fatigue and plays a role in normal mental function. Synergetic combination of antioxidants Because OPC can enhance the effects of vitamin C, in this product it has been combined with acerola, which is an excellent natural source of the vitamin. For example, if you take vitamin C and OPC together, OPC increases the effects of vitamin C tenfold. (Source: Res Commun Mol Pathol Pharmacol. 1997 Feb,95(2):179-89. "Oxygen free radical scavenging abilities of vitamins C and E, and a grape seed proanthocyanidin extract in vitro." Bagchi D, Garg A, Krohn RL, Bagchi M, Tran MX, Stohs SJ.) OPC is also able to regenerate used vitamin C molecules up to ten times. OPC with natural vitamin C from acerola highly dosed synergistic combination for cell protection good antioxidant supports the immune system important for bones and blood vessels vegetarian and vegan gluten free, lactose free without magnesium stearate and silicon dioxide

OPC from grape seed extract Of course, a daily glass of red wine is not a guarantee of longevity. However, studies have shown that wine contains important antioxidant substances, the so-called oligomeric proanthocyanidins. These oligomeric proanthocyanidins are abbreviated OPC. Food with OPC In addition to red wine or red grapes, there are numerous other foods that naturally contain OPC. These primarily include various types of fruit such as blueberries, apples, strawberries, plums and cranberries. Hazelnuts, almonds and cocoa beans are also very good sources of OPC. It should be noted that the polyphenol is mainly found in the skin and seeds of the fruit. For this reason, these parts should not be removed before consumption in order to absorb as much of the OPC as possible. OPC capsules from Fairvital high-quality grape seed extract standardized to 95% OPC corresponds to 180mg OPC per daily dose of 3 capsules natural antioxidant vegetarian and vegan gluten-free, lactose-free, fructose-free without silicon dioxide

Lapacho: popular for general well-being Lapacho, also known by the names Pau D'Arco or Taheebo, is obtained from the inner bark of the Pau D'Arco tree. The tree species is Found mainly in Central and South America and grows to a size of up to 35 meters. Ingredients from Lapacho The lapacho bark is packed with nutrients such as iron, calcium, selenium, vitamin A, vitamin B complex, vitamin C, magnesium, manganese, zinc, phosphorus, potassium and sodium. Two other important ingredients are lapachol and lapachon. The inner bark also contains essential oils, saponins, bitter substances and tannins.   Pau D'Arco by Fairvital 500mg Lapacho bark extract per capsule 4X concentrated extract equivalent to 6g lapacho bark per 3 capsules vegetarian and veganwithout magnesium stearate and silicon dioxide gluten-free, lactose-free, fructose-free

Natural multivitamin with plant extracts Phytovital combines 8 high-quality plant extracts that are packed with valuable ingredients such as vitamins, minerals, trace elements, amino acids and phytochemicals such as polyphenols. pomegranate extract The most prominent ingredient in pomegranates is ellagic acid, which is one of the polyphenols. The pomegranate extract from Fairvital is standardized to a content of 40% ellagic acid. Broccoli In addition to minerals and vitamins, broccoli contains so-called glucosinolates, also known as mustard oil glycosides. These sulfur-containing compounds, found primarily in cruciferous vegetables, are responsible for the pungency and bitter taste. Well-known substances in broccoli that result from the digestion of glucosinolates are indole-3-carbinol and sulforaphane. Blueberry extract Blueberries are known to be rich in anthocyanins, which belong to the group of flavonoids. They give fruits a blue, violet or red color. Plants form these secondary plant substances as attractants for insects and other animals, as UV filters and to neutralize free radicals. Acerola Extract The acerola cherry is primarily known for its high natural vitamin C content. Vitamin C supports the immune system and nervous system as well as mental function. In addition, the vitamin promotes collagen formation, which benefits bones, teeth, cartilage, blood vessels, skin and gums. As an antioxidant, vitamin C contributes to cell protection. Fairvital's acerola extract has been standardized to 25% vitamin C. Grape seed extract Oligomeric proanthocyanidins, OPC for short, belong to the polyphenols and more precisely to the flavanols. They are primarily contained in grape seeds, the skins of red grapes, the thin skin of peanuts, in apples and in the bark of maritime pine. The OPC from Fairvital comes from a high-quality grape seed extract that has been standardized to 95% OPC. Green tea extract Green tea (Camellia sinensis) naturally contains numerous interesting ingredients. These include caffeine, the amino acid L-theanine and catechins, of which epigallocatechin gallate (EGCG) is said to have the most positive properties. Green tea also contains tannins, vitamins, minerals and trace elements. Fairvital's green tea extract is standardized to a content of 50% EGCG. nettle extract For many, the stinging nettle is just an annoying weed, but it contains valuable ingredients that have made it an important part of natural history for a long time. In addition to beta-sitosterol, the Leaves flavonoids such as quercetin and vitamins C and A, potassium, calcium and iron. Ginkgo Biloba Extract The leaves of the ginkgo tree are packed with valuable vital substances. Among other things, they contain flavonoids or more precisely flavone glycosides, terpene lactones, proanthocyanidins, quercetin and vitamin C. Fairvital's ginkgo extract is standardized to 24% flavone glycosides and 6% terpene lactones. Multivitamin capsules from Fairvital synergetic combination of herbal active ingredients with pomegranate, broccoli, blueberry, acerola, grape seed extract, green tea, nettle and ginkgo Rich in secondary plant substances supports the immune system contributes to cell protection vegetarian and vegan gluten free, lactose free without silicon dioxide

Pleurotus extract: standardized to 30% polysaccharides Botanical: Pleurotus ostreatus English: oyster mushroom German: Austernpilz, Austernseitling Pleurotus ingredients The Pleurotus mushroom, which belongs to the mushroom family, is rich in B vitamins, such as e.g. B1, B2, niacin, pantothenic acid, B6 and biotin. It also contains folic acid and vitamins C and D. A quarter of the dry matter of this mushroom consists of proteins and contains all essential amino acids. The medicinal mushroom also contains polysaccharides, of which the beta-glucan pleuran is particularly noteworthy. It has antioxidant properties and can scavenge free radicals. Fairvital's Pleurotus extract has been standardized to 30% polysaccharides. Pleurotus ostreatus extract from Fairvital highly dosed 500mg extract per capsule standardized to 30% polysaccharides corresponds to 450mg polysaccharides per daily dose of 3 capsules vegetarian and vegan gluten-free, lactose-free, fructose-free without silicon dioxide

The polyporus mushroom supports general well-being Botanical: Polyporus umbellatus Japanese: Chorei Chinese: Zhu Ling English: lumpy bracket, umbrella polypore German: Eichhase, Ästig Büschel-Porling The polyporus was already mentioned in China in the compendium Shen Nong Ben Cao Jin (medicines of the pious farmer) 2000 years ago. Polyporus ingredients The squirrel, as the Polyporus medicinal mushroom is also called, is rich in the minerals calcium, potassium and iron and contains the trace elements copper, manganese and zinc. Other ingredients are ergosterol (precursor of provitamin D), important B vitamins such as biotin, niacin, folic acid and vitamin A. The medicinal mushroom also contains specific polysaccharides and polypeptides. Buy Polyporus capsules at Fairvital highly dosed 500mg powder per capsule adaptogenic vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

The polyporus mushroom supports general well-being Botanical: Polyporus umbellatus Japanese: Chorei Chinese: Zhu Ling English: lumpy bracket, umbrella polypore German: Eichhase, Ästig Büschel-Porling The polyporus was already mentioned in China in the compendium Shen Nong Ben Cao Jin (medicines of the pious farmer) 2000 years ago. Polyporus ingredients The squirrel, as the Polyporus medicinal mushroom is also called, is rich in the minerals calcium, potassium and iron and contains the trace elements copper, manganese and zinc. Other ingredients are ergosterol (precursor of provitamin D), important B vitamins such as biotin, niacin, folic acid and vitamin A. The medicinal mushroom also contains specific polysaccharides and polypeptides. Polyporus extract from Fairvital highly dosed 500mg extract per capsule standardized to 30% polysaccharides corresponds to 450mg polysaccharides per daily dose of 3 capsules vegetarian and vegan gluten-free, lactose-free, fructose-free without silicon dioxide