Fennel 500mg - 90 Capsules - Foeniculum vulgare Miller - Vegan | Fairvital

Combination of natural plant extracts from liquorice, marshmallow, slippery elm and aloe vera Stress and hectic in our everyday lives often upsets our stomach or even the entire gastrointestinal tract. The combination of plant extract from DGL (deglycyrrhizinated liquorice), marshmallow, slippery elm and aloe vera has beneficial properties and provides natural support. Liquorice: calming for the skin and mucosa Liquorice or liquorice root has a long tradition in the large Asian and European cultures. Up until today, it still is one of the most important medical plants in China. It is used as tonic for the muscles and bones as well as for smoothing the skin. Ingredients of liquorice Liquorice root contains flavonoids (such as liquiritin), isoflavones (such as licoricidin), coumarins, phytosterols and polysaccharides. They have calming effects on the skin and tissue, protect the mucous membranes and relax the muscles. Furthermore, they are able to promote the mucus secretion and expectoration. The liquorice in this product is deglycyrrhizinated, which means that the substance glycyrrhizin was removed. It is approx. 50 times sweeter than saccharose (cane sugar). Marshmallow has beneficial properties Since the Ancient times marshmallow (Althaea officinalis) is used as a remedy for the mouth and throat area and the gastrointestinal tract. The contained water-soluble mucins are made up of glycans, starch and pectins. They have a calming effect by forming a protective film on the mucous membranes. This way, the triggering stimulus is kept away and it prevents the dehydration of the mucous membranes. Slippery elm is rich in valuable vital substances Slippery elm (bot. Ulmus fulva) grows on barren soils, which is why its main component is mucous. The bark contains bitter substances, tannins and mucins as well as vitamin A, B, C, K and the minerals calcium, magnesium and sodium. Additionally, it contains polysaccharides, which form a smooth substance (mucous) in combination with water. Aloe vera is a popular vital substance for the skin Aloe vera is known for its calming and beneficial effect on the skin and mucous membranes. The contained 200:1 extract is equivalent to a daily amount of 60g aloe vera. Why you should choose the DGL Plus capsules by Fairvital for a sensitive stomach calming and mucigenous properties can protect the stomach and the gastric mucosa without silicon dioxide vegetarian and vegan

Egyptian black cumin oil Black cumin contains a variety of important fatty acids such as linoleic, linolenic, arachidonic, eicosenoic and eicosadienoic acid. The contained polyunsaturated fatty acids are essential and play an important role for the immune system. The special combination of fatty acids in black cumin seems to account for its effectiveness. Ingredients of black cumin The oil also contains many essential amino acids such as arginine, asparagine, cysteine, glutamine, glycine, leucine, lysine, methionine, phenylalanine, serine, threonine, tryptophan, tyrosine and valine. Also Essential oils can be found in black cumin as well as prostaglandins, vitamins, trace elements and minerals. Airtight and safe in LiCaps® LiCaps® is an innovative technology for encapsulating and sealing liquid, fresh, pure and organic ingredients in hard capsules without chemical and thermal treatment. Black cumin oil capsules from Fairvital contains essential polyunsaturated fatty acids rich in important vital substances gently cold pressed vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide

Artichoke: Popular plant with bitter substances The artichoke was already known as a nutritive plant in ancient Egypt (approx. 652-332 BC). In the 2nd century it was very popular and highly traded in Roman markets. It was discovered as a natural remedy in the Middle Ages. The artichoke plant is native to the entire Mediterranean region and is also an integral part of the regional cuisine there. The so-called artichoke heart and the lower fleshy parts of the leaves are edible. The taste can be described as bitter and tart. Ingredients of artichokes Artichokes are considered to be particularly rich in nutrients, with the valuable ingredient being the bitter substance cynarin. This is contained in the green parts of the plant and is considered to be one of the most important biologically active substances in the artichoke. Its concentration is highest in the artichoke leaves. The artichoke extract from Fairvital has been standardized to a content of 2.5% cynarin, which per daily dose of 3 capsules 26mg equals. The artichoke also contains protein, iron, calcium, potassium, magnesium, vitamin C, flavonoids, caffeic acid and chlorogenic acid. Artichoke extract capsules from Fairvital highly dosed 350mg artichoke extract per capsule Standardized to 2.5% Cynarin corresponds to 26mg Cynarin per daily dose of 3 capsules vegetarian and vegan gluten-free, lactose-free, fructose-free without magnesium stearate and silicon dioxide